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Cake, Orange Pineapple

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • 2 large cans mandarin oranges
  • 1 yellow cake mix
  • 1 egg
  • 1/4 cup oil
  • Cool whip
  • vanilla pudding
  • 1 can crushed pineapple drained

Details

Preparation

Step 1

-Dump 2 large cans(regular size not those mini ones) mandarin oranges into a yellow cake mix with one egg and 1/4 cup of oil. Bake temp per box.

-one tub of Cool Whip mixed with one box of vanilla pudding and one can of crushed pineapple drained... Mix together.. Spread on cooled cake and keep refrigerated. Yummo

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