Easy Southern Banana Pudding
By á-46991
This banana pudding is so easy, you can throw it together at the last minute, even if you have to put it in your host's fridge.
Rate this recipe
4.4/5
(11 Votes)
1 Picture
Ingredients
- 3 cups cold milk
- 2 (3.4-ounce) packages JELL-O Vanilla Flavor Instant Pudding
- 30 vanilla wafers
- 3 bananas, sliced
- 1 (8-ounce) tub Cool Whip Whipped Topping, thawed
Details
Servings 14
Preparation time 20mins
Cooking time 220mins
Adapted from kraftrecipes.com
Preparation
Step 1
Beat pudding mixes and milk with whisk 2 minutes. Let stand 5 minutes.
Arrange half the wafers on bottom and up side of 2-quart serving bowl; top with layers of half each of the banana slices and pudding. Repeat all layers. Cover with Cool Whip.
Refrigerate 3 hours.
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