Orange Blossom Bundt Cake

By Auburnmist

These delicious Orange Blossom Bundt Cake is made with yellow cake mix, orange marmalade and orange juice. Enjoy!

Ingredients

• 1 box Betty Crocker SuperMoist yellow cake mix
• 1 10-ounce jar orange marmalade
• 2 teaspoons grated orange peel
• Eggs, oil and water per cake mix
• 3/4 cup powdered sugar
• 1 teaspoon grated orange peel
• 2 tablespoons orange juice

Details

Servings 12
Preparation time 10mins
Cooking time 60mins

Preparation

Step 1

CAKE:

Preheat oven to 350F degrees fahrenheit.

Grease Bundt pan and flour generously.

Prepare cake according to directions, but reduce water to 1 cup and add marmalade and 2 teaspoons orange peel. Mix well.

Bake 45-50 minutes.

Cool 10 minutes in pan.

GLAZE:

Mix sugar and 1 teaspoon of orange peel, adding orange juice a teaspoon at a time until pourable consistency.

Pour over cooled cake.