Brown Sugar Lemonade
By GratefulSea
I keep hearing about how good lemonade is when made with brown sugar. This recipe seems like a good way to find out if it's true. . . okay, I tried it, using 1-1/2 cups freshly squeezed lemon juice, 2 cups of water, and 1/2 cup firmly packed brown sugar. The result was wonderfully tart lemonade!
Rate this recipe
4/5
(154 Votes)
Ingredients
- 6 lemons, juiced
- 1-1/2 cups water
- 1/2 cup brown sugar
- 1/2 cup ice cubes
Details
Servings 4
Adapted from allrecipes.com
Preparation
Step 1
In a large pitcher, combine fresh lemon juice and water. Stir in brown sugar until it dissolves. Stir in ice cubes.
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