Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Lemon Ginger Vodka Slush Martinis

By

The best frozen martini to serve at a bbq in the summertime...men love it best!

Google Ads
Rate this recipe 5/5 (1 Votes)

Ingredients

  • One 3 inch piece of fresh ginger peeled and sliced
  • 2 cups water
  • 1 1/2 cups sugar
  • zest of 1 lemon
  • 1 cup fresh lemon juice
  • 3 cups vodka
  • 2 cups crushed ice

Details

Preparation

Step 1

Simmer ginger and sugar in water for about 5 minutes. Cool slightly and then puree in blender. Strain syrup into glass dish or metal bowl and add lemon juice, zest, vodka and crushed ice and stir until ice is nearly melted. Freeze: Put in a flat pyrex dish to freeze faster but best overnight. Scrape with a fork like a slushy and serve in a martini glass. Potent so be careful. Keep in freezer for months.

Delicious!

You'll also love

Review this recipe

Black Walnut pound Cake Double lemon spritz cookies