Orange Chicken Salad

Ingredients

• 4 * 4 boneless skinless chicken breast halves (1 pound)
• 1/3 * 1/3 cup raspberry vinegar
• 1/4 * 1/4 cup sugar
• 3 * 3 tablespoons orange juice
• 2 * 2 tablespoons olive oil
• 2 * 2 tablespoons minced fresh parsley
• 1/2 * 1/2 teaspoon salt
• 1/4 * 1/4 teaspoon coarsely ground pepper
• 1/4 * 1/4 teaspoon hot pepper sauce
• 6 * 6 cups torn mixed salad greens
• 2 * 2 celery ribs, thinly sliced
• 1 * 1 cup orange sections
• 1/2 * 1/2 cup thinly sliced red onion
• 1/4 * 1/4 cup dried cranberries
• 1/4 * 1/4 cup slivered almonds, toasted

Details

Servings 4