Our best recipes with mushrooms - 500 recipes
More Mushrooms recipes
Bacon Mushroom Stuffed Zucchini
By rmulleni
Spray pam on small baking sheet
- Two Medium zucchini cut in half lengthwise
- 1/2 onion chopped fine
- 1 cup mushrooms chopped fine
- 1 tbsp olive oil
- 1 cup shredded & chopped spinach
- 2 tbsp fresh parsley chopped fine
- 2 tbsp bread crumbs
- 1 tbsp bacon bits
- 1/2 cup finely chopped tomato, seeds removed (Roma works well)
- salt, pepper, garlic salt to taste
- Grated Pecorino Romano or Parmesan cheese
- A dab of garlic butter adds a nice flavor to filling and also rubbed on zucchini while baking.
Shrimp and Crab Stuffed Mushrooms
By Treebs
Yummy and filling. If your mushrooms can not fit all the ingredients, leave the rice and "tiny" shrimp out
- 2 tbsp butter
- 1/2 cup onion, chopped (tiny slices)
- 1 cup celery, chopped (tiny slices)
- 1 red pepper, chopped (tiny slices)
- 1 can (10 3/4 oz) low-fat, low-sodium cream of mushroom soup
- 1/2 cup plain dry bread crumbs, divided
- 2 tbsp fresh parsley, chopped (tiny slices)
- 4 cloves garlic, chopped
- 2 cups cooked rice (optional)
- 8 oz shrimp, cooked, peeled and chopped
- 8 oz crab meat
- 1/2 tsp no salt lemon-pepper seasoning
- black pepper to taste
- 48 large mushrooms, stems removed.
- canned tiny shrimp (optional)
Homemade Mushroom Soup by Season with Spice
By LETSEAT
1. Heat olive oil in a sauce pan
- 2 cups fresh mushrooms -
- cleaned and chopped finely
- (I used a mix of swiss brown
- and white button)
- 1 tbsp olive oil
- 3 cloves garlic - chopped
- 1 tbsp butter
- 1 tbsp chopped fresh thyme or
- 1 teaspoon dried thyme
- 1 - 2 bay leaf
- 1 tsp Worcestershire sauce
- 1 cup chicken or vegetable stock
- 1 tbsp flour dissolved in 1 tbsp water
- Salt to taste
- 1/2 cup heavy cream
- 1/2 cup milk
- Dash of nutmeg
- Freshly ground black pepper to taste
- Fresh parsley or thyme for garnish
- Read more: http://blog.seasonwithspice.com/2011/12/cream-of-mushroom-soup-recipe.html#ixzz2C8VQraLy
Beef Tenderloin with Mushroom & Blue Cheese
By á-163255
Tips: • Fluffy mashed potatoes and tender-crisp green beans are the perfect accompaniments to complete this simp...
- 4 beef tenderloin steaks, about 5 oz (150 g) each
- 1 tsp (5 ml) each salt and pepper, divided
- 1 tbsp (15 ml) butter
- 8 oz (250 g) sliced cremini mushrooms
- 2 garlic cloves, minced
- 1/2 tsp (2 ml) dried thyme
- 2 tbsp (30 ml) balsamic vinegar • 1/4 cup (50 ml) finely chopped fresh parsley
- 1 oz (30 g) blue cheese, crumbled
Chicken Bacon Mushroom Quiche
By á-50835
A simple and delicious mushroom quiche with chicken and bacon recipe that's easily to doubled to feed a larger crow...
- 2 ounces dried mushrooms
- 6 strips bacon, chopped
- 1 1/2 cups leftover chicken, shredded
- 2 teaspoons dried sage leaves
- 6 eggs
- 1 cup full-fat coconut milk
- 1/2 teaspoon sea salt
- 1/2 teaspoon black pepper
- Coconut oil
Mushroom Soup
By shinytoyrobots
Very easy to make, really health, and very very tasty mushroom soup
- 20-25 Crimini (brown) mushrooms
- 2 shallots
- 3 cloves of garlic
- 1 teaspoon of beef stock (like Better Bouillon)
- 1 cup of milk
- 2 cups of water
- 1 tablespoon of olive oil
- A large handful of fresh basil
- A small bunch of fresh thyme
- A bay leaf
- Salt and pepper to taste
Black & Decker: Sweet & Spicey Steak Pieces with Onion, Mushrooms & Swiss Cheese Ultimate Sandwich Recipe
By á-41270
A Delicious Sandwich!
- Sliced, TENDERIZED beef ( I bought it already sliced and tenderized)
- 1/2 Onion (chopped)
- 5 large mushrooms (chopped)
- Hoisin Sauce (3 tablespoons)
- Sambal Oelek (One Teaspoon)
- Yoshida’s Sauce ( 3 Tablespoons)
- 1/2 Cup of Water
- Two Slices of Honey and Nut Bread
- Johnny’s Salt
- Sliced Tomato
- Swiss Cheese
- Plain Cream Cheese
Hungarian Mushroom Soup
By Wewah
Make this Hungarian Mushroom Soup with a variety of mushrooms, and sweet paprika, or smoked paprika
- 2 cups onions, chopped
- 12 ounces mushrooms, -sliced
- 2 teaspoons dill weed
- 1 tablespoon Hungarian paprika
- 2 tablespoons butter
- 3 tablespoons flour
- 1 cup milk
- 2 cups stock
- 1/2 cup sour cream
- 1 tablespoon Tamari soy sauce
- 1 teaspoon salt
- 2 teaspoons lemon juice, fresh
- 1/4 cup parsley, chopped
- Fresh ground black pepper, to taste
SEARED SCALLOPS IN MUSHROOM BROTH
By Grammie926
A rich mushroom base used as a soupy sauce for the scallops makes a vibrant first course with one scallop or main c...
- SHIITAKE BROTH
- 1/2 cup (125 mL) diced onions
- 1/2 cup (125 mL) diced carrots
- 2 oz (60 g) dried shiitake mushrooms
- 8 fresh shiitake mushrooms, stems removed (and reserved), caps quartered
- 8 cups (2 L) water
- 2 tbsp (25 mL) light soy sauce
- 1/4 cup (50 mL) butter
- Salt and freshly ground pepper
- SCALLOPS
- 1 tbsp (15 mL) olive oil
- 12 scallops
- 2 tbsp (25 mL) finely chopped chives
- Chive flowers (optional)
Giada's Grilled & Stuffed Portobello Mushrooms
By sdubbs
Place a grill pan over medium-high heat or preheat a gas or charcoal grill
- 2 tablespoons olive oil, plus 1/4 cup
- 12 ounces turkey sausage, casings removed
- 2 cloves garlic, minced
- 1/2 cup mascarpone cheese, at room temperature
- 2 tablespoons fresh thyme
- 2 tablespoons fresh oregano
- 3/4 cup plain breadcrumbs
- 1 cup (4 ounces) Gorgonzola, crumbled
- 1/2 teaspoon kosher salt, plus extra for seasoning
- 1/2 teaspoon freshly ground black pepper, plus extra for seasoning
- 6 large portobello mushrooms, stems removed
Cheese Ravioli with Garlic, Mushroom and Rosemary Sauce
By suedo
Heat a large pot of boiling water over high heat and season generously with salt (make it taste like the ocean)
- 1 1/2 pounds cheese raviolis (fresh or dried)
- 4 tablespoons butter (divided)
- 2 tablespoons olive oil
- 2 cups cremini mushrooms
- 4 cloves garlic (thinly sliced)
- 1 large shallot (minced)
- 2 rosemary sprigs
- 1/3 cup Parmigiano Reggiano
- Salt
Melty Mushroom-Swiss Grilled Cheese
By asally04
Entire recipe: 240 calories, 9g fat, 750mg sodium, 26g carbs, 6g fiber, 6g sugars, 13g protein -- PointsPlus® valu...
- 1/2 cup sliced baby bella mushrooms
- 1/4 cup chopped onion
- 2 slices light bread
- 1 wedge The Laughing Cow Light Creamy Swiss cheese
- 1 slice 2% milk Swiss cheese
- 2 tsp. light whipped butter or light buttery spread (like Brummel & Brown)
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