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Recipes
Kitchen Sink Cookies

By chelyc13
1. Preheat the oven to 350
- 2 cups all purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 12 tablespoons unsalted butter, melted
- 1 cup packed light brown sugar
- 1/4 cup granulated sugar
- 1 large egg, at room temperature
- 1 large egg yolk, at room temperature
- 1 teaspoon purvanilla extract
- 1/2 cup semisweet chocoalte chips
- 1 cup old fashioned rolled oats, crushed potato chips, pretzels, raisins, nuts, or unsweeteneed shredded coconut, or any compination.
Cochinitos de Jengibre

By chelyc13
1. In a large bowl beat butter with an electric mixer on medium to high speed for 30 seconds
- 2/3 cup butter, softened
- 3/4 cup packed brown sugar
- 2 teaspoons ground ginger
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1 teaspoon finely shredded orange peel
- 1/2 teaspoon salt
- 1/4 teaspoon ground cloves
- 1 egg
- 1/2 cup molasses
- 3 cups all purpose flour
Vanilla Dream

By chelyc13
1. Preheat the oven to 350
- FOR PIE:
- 1 stick unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teas vanilla extract
- 2 1/2 cups self rising flour
- 1 teas baking powder
- 1/2 teas salt
- 1/2 cup buttermilk
- 1/2 cup sour cream
- 1/3 cup hot (not boiling) water
- FOR VANILLA BUTTERCREAM:
- 6 tblsp unsalted butter, softened
- 3 cups confectioners' sugar, sifted
- 1 teas vanilla extract
- 3 tblsp milk
- 4 tblsp raspberry preserve
- confectioners' sugar, to dust
Blueberry Pancakes

By chelyc13
1. Preheat the oven to 275 to keep the finished pancakes warm
- 1 1/2 cups unbleached all purpose flour
- 2 tablespoons confectioners' sugar
- 2 tabelspoons superfine sugar
- 1 tablespoon cornmeal
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 1/2 cups milk
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup fresh blueberries
- 1 tablespoon butter or vegetable oil
Baked Blueberry Ricotta Donuts

By chelyc13
DirectionsPreheat oven to 350 degrees F
- Lemon Vanilla Bean Glaze:
- 1 1/2 cups whole wheat white flour (all-purpose flour can be substituted)
- 1/2 cup sugar
- 2 teaspoons baking powder
- 1/2 teaspoons salt
- 2 large eggs, lightly beaten
- 1 1/4 cup ricotta cheese (whole or part skim)
- 3/4 cup milk
- 1 teaspoon vanilla extract
- 3/4 cup fresh blueberries
- Seeds from 1 vanilla bean (optional)
- 1 cup confectioners sugar
- 1 tablespoon fresh lemon juice
- 1 tablespoon milk
- 1/2 teaspoon lemon zest
- Seeds from 1 vanilla bean
Old-Fashioned Roasted Pecans

By chelyc13
1. Preheat oven to 225 degrees
- 1 egg white
- 1 tablespoon water
- 2 1/4 cups pecan halves
- 1/2 cup white sugar
- 1/4 teaspoon salt
- 1 1/2 teaspoons ground cinnamon
Pork Empanads with Ranchero Sauce

By chelyc13
1. Preheat the oven to 425
- RANCHERO SAUCE:
- 3 tablespoons olive oi
- 1/2 medium onion, chopped
- 2 tablespoons minced garlic
- 1 15oz can diced fire roasted tomatoes
- 1 6oz can diced green chiles
- 1 chipotle chile pepper in adobo sauce, minced
- 1 teaspoon salt
- 1 teaspoon freshly ground black pepper
- 1/2 bunch fresh cilantro, chopped
- EMPANADAS:
- 1/2 lb pork tenderloin, cut into small cubes
- salt and freshly cracked black pepper
- 2 tablesppons olive oil
- 3 scallions, sliced, white and green parts
- 2 chipotle chile pepper sin adobo sauce, minced
- 1 cup grated smoked cheddar cheese
- 1/4 cup chopped fresh cilantro
- 2 9inch unbaked pie dough rounds
- 2 large eggs, lightly beaten
Autumn Spiced Pumpkin Loaf

By chelyc13
The Flying Brownie pg 116
- 1 2/3 cups all purpose flour
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 3/4 teaspoon ground cinnamon
- 3/4 teaspoon ground ginger
- 3/4 teaspoon ground nutmeg
- 1 cup packed light or dark brown sugar
- 1/2 cup vegetable or canola oil
- 2 large eggs, at room temperature
- 1 1/2 cups canned solid pack pumpkin puree
Chocolate Hazelnut Loaf

By chelyc13
Select loaf size. Add ingredients, except the optional chocolate hazelnut spread, to machine according to manufact...
- 1/2 cup milk
- 1/4 cup water
- 1/4 chocolate hazelnut spread
- 1 egg
- 3 cups bread flour
- 2 tablespoons sugar
- 3/4 teaspoon salt
- 1 1/4 teaspoons active dry yeast or bread machine yeast
Pumpking Spice Cake Balls

By chelyc13
1. Mix together the ingredients for making a yellow cake
- 1 box yellow cake mix or basic yellow cake
- 1 (15oz) can pumpking puree
- 2/3 cup light brown sugar, packed
- 2 teaspoons pumpkin pie spice
- 1 teaspoon ground cinnamon
- 1/2 to 3/4 cup basic cream cheese or store bought cream cheese icing
- 24 oz white chocolate, for coating
- 55 about 55 pumpkin seeds, for garnish