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Recipes
30-Minute Chocolate Fudge Cake

By AzGrannie3
Mix flour and sugar in a large bowl
- for the fudge icing:
- – 2 cups all-purpose flour
- – 2 cups sugar
- – 2 sticks butter
- – 1 cup water
- – 5 Tablespoons cocoa powder
- – 2 eggs
- – 1/2 cup buttermilk
- – 1 teaspoon baking soda
- – 1 teaspoon vanilla
- – 1 stick butter
- – 4 Tablespoons milk
- – 4 Tablespoons cocoa powder
- – 1 (16-ounce) box powdered sugar
- – 1 teaspoon vanilla
- – 1 cup chopped pecans
Spicy Home Fries : Recipes : Cooking Channel

By AzGrannie3
Place the potatoes in a large saucepan, cover with cold water and add 1 tablespoon salt
Slow-Cooker Sweet and Sour Chicken

By AzGrannie3
As prepared by Girl Who Ate Everything, July 22, 2011
- 1 pound skinless chicken breasts, cubed
- 1 cup brown sugar
- 1 cup water
- 1/2 cup vinegar
- 2 tablespoon ketchup
- 1 teaspoon soy sauce
- 1/2 white onion, sliced
- 3 - 4 tablespoons cornstarch
Frozen Caramel-Apple Crunch Cake

By AzGrannie3
As prepared by Daring Gourmet, September 1, 2014
- 1 box Nature Valley™ granola bars, crushed into coarse crumbs
- 1/2 cup Gold Medal™ all-purpose flour
- 1/3 cup packed light brown sugar
- 6 tablespoons unsalted butter, melted
- 3 cups softened vanilla or cinnamon ice cream
- 3/4 can apple pie filling (chop up the apple pieces)
- 1/4 cup caramel sauce, plus extra for serving
Gwen's Old-Fashioned Potato-Beef Casserole

By AzGrannie3
Place the potatoes in a large saucepan with water to cover by 1 inch
- 3 pounds red potatoes, peeled and sliced 1/4-inch thick
- Salt
- Vegetable oil, to coat pan
- 1 pound lean ground beef
- 1/2 onion, chopped
- 4 tablespoons (1/2 stick) butter
- 1/4 cup all-purpose flour
- Black pepper
- 2 cups milk
- 2 cups grated sharp Cheddar
- 1/2 cup unseasoned dry breadcrumbs
Inside-Out Grilled Cheese Sandwich

By AzGrannie3
Melt 1 1/2 tablespoons butter in a nonstick skillet over medium-low heat
- 2 tablespoons butter, divided
- 2 slices white bread
- 1/2 cup shredded extra sharp Cheddar cheese, divided
Banana Coconut Upside Down Cake

By AzGrannie3
This lovely Banana Coconut Upside Down Cake is deliciously ooey and gooey
- 1 Betty Crocker™ SuperMoist™ yellow cake mix
- 3 whole eggs
- 1/4 cup oil
- 1/2 cup sour cream
- 1/2 cup water
- 6 bananas, sliced 1/4-inch thick
- 1 1/2 cups coconut, shredded
- 1 cup brown sugar, packed
- 1/2 cup butter
- 2 tablespoons lemon juice
Million-Dollar Manicotti

By AzGrannie3
1 Heat oven to 375°F. Cook manicotti as directed on box
- 1 box (8 oz) manicotti shells (14 shells)
- 3 cups shredded mozzarella cheese (12 oz)
- 1 container (15 oz) ricotta cheese
- 1 box (10 oz) Cascadian Farm™ frozen organic cut spinach, thawed, drained, squeezed dry
- 4 oz cream cheese, softened
- 1/4 cup shredded Parmesan cheese
- 1/4 teaspoon crushed red pepper flakes
- 2 cloves garlic, finely chopped
- 1 egg, slightly beaten
- 1 jar (25.5 oz) Muir Glen™ organic tomato basil pasta sauce
- 1 lb ground beef
- 1/4 cup heavy whipping cream
Pork Chops and Apples w/Raisins

By AzGrannie3
Preparation Trim the pork chops and discard any excess fat
- 6 pork loin chops, about 1-inch thick
- 2 tablespoons vegetable oil
- salt
- 6 tart apples, such as Granny Smith, cored and thickly sliced
- 1/4 cup currants or raisins, optional
- 1 tablespoon lemon juice
- 1/4 cup brown sugar
Southwestern Chicken Alfredo Skillet

By AzGrannie3
We have to admit we were a little skeptical about this one at first
- 2 boneless skinless chicken breasts, cubed
- 1 1/2 cups heavy cream
- 2 cups low sodium chicken broth
- 1 (1 lb) package penne pasta
- 1 (15 oz) can black beans, drained and rinsed
- 1 (15 oz) can diced tomatoes
- 1 (15 oz) can corn, drained
- 1/2 cup shredded or grated parmesan cheese
- 1 packet taco seasoning
- 2 tablespoons cooking oil
- 1 tablespoon minced garlic
- Salt and pepper, to taste
- Chopped cilantro or green onion, for garnish