Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Lulubelle's profile page

Recipes

Roasted Shrimp & Broccoli

Roasted Shrimp & Broccoli

By

1. Heat the oven to 425. 2

  • 2 lbs Broccoli, cut into med size florets
  • 2 TBSP Olive Oil
  • 1 tsp Coriander seeds, whole ( or 1/2 tsp ground )
  • 1 tsp Cumin Seeds, whole ( or 1/2 tsp ground )
  • 1 tsp Salt
  • 1/2 tsp Pepper
  • 1/8 tsp Chili powder
  • 1 lb Shrimp, large, shelled & deveined
  • 2 TBSP Olive Oil
  • Lemon zest from 1 lemon
  • 1/2 tsp Salt
  • 1/2 tsp Pepper
0/5 (0 Votes)

Ham and Avocado Scramble

Ham and Avocado Scramble

By

Taste of Home 2012 Quick Cooking

  • 8 Eggs
  • 1/4 Cup 2% Milk or ( use half & half )
  • 1 tsp garlic powder
  • 1/4 tsp pepper
  • 1 Cup cubed fully cooked Ham
  • 1 Tbsp butter
  • 1 medium ripe Avocado - peeled & cubed
  • 1 Cup (4 oz) shredded Colby-Monterey Jack Cheese
0/5 (0 Votes)

ICED CARAMEL MOCHA

ICED CARAMEL MOCHA

By

GENAW

  • 1 cup cold coffee
  • 2 tablespoons Chocolate Syrup
  • 1 tablespoon caramel Da Vinci syrup
  • 1 tablespoon vanilla Da Vince syrup
  • 4 drops liquid Splenda, optional
  • 2 tablespoons heavy cream
  • Ice
0/5 (0 Votes)

Cream of Broccoli Soup

Cream of Broccoli Soup

By

The Big Book of Slow Cooker recipes

  • 1 ) 12 oz bag frozen broccoli florets, thawed
  • 1 small onion, peeled and diced
  • 4 cups Chicken broth
  • Salt and pepper, to taste
  • 1 cup Heavy Cream
  • Optional: make it creamy rich-add: 2-4 oz cream cheese, cut into cubes
  • and 1 cup of grated cheddar cheese when you add the cream.
5/5 (1 Votes)

BACON RANCH CHICKEN CASSEROLE - THM S

BACON RANCH CHICKEN CASSEROLE - THM S

By

joyfilledeats

  • 1.5 lb. cooked chicken, cubed
  • 1 lb. fresh broccoli, steamed and drained or frozen broccoli, thawed and drained
  • 1/2 T. garlic powder
  • 1 T. minced onion
  • 1/2 T. dill
  • 1 T. parsley
  • 1/2 t. salt
  • 1/2 t. pepper
  • 1/4 cup + 2 T. bacon crumbles
  • 1 8 oz. package cream cheese, softened
  • 4 oz. sour cream
  • 4 oz. mayo
  • 8 oz. shredded cheddar
0/5 (0 Votes)

Feta Vinaigrette Dressing ~ Low Carb

Feta Vinaigrette Dressing ~ Low Carb

By

For this dressing, you could also use a blue or gorgonzola cheese if you don't have any Feta cheese

  • 3/4 cup organic, cold pressed olive oil
  • 1/3 cup red wine vinegar
  • 1 clove garlic, finely minced
  • 2 oz finely crumbled Feta cheese ~ fat free
  • 4 slices thin Turkey bacon, cooked and crumbled
0/5 (0 Votes)

SAVORY PROTEIN MUFFINS - S, E or FUEL PULL

SAVORY PROTEIN MUFFINS - S, E or FUEL PULL

By

TRIM HEALTHY MAMA BOOK - PG 221

  • EGGS
  • VEGGIES
  • MEATS
  • CHEESE
  • SEA SALT & OTHER SEASONINGS
0/5 (0 Votes)

Cucumber & Yogurt Sauce

Cucumber & Yogurt Sauce

By

This flavor-packed sauce is the perfect condiment for the Middle Eastern Turkey Burgers

  • 1/2 cup peeled, seeded, and finely diced English cucumber
  • 2 Tbs. finely chopped red onion
  • Kosher salt
  • 1/2 cup plain whole-milk or lowfat yogurt, preferably Greek
  • 2 Tbs. finely chopped fresh cilantro
  • Pinch of sugar
  • Pinch of cayenne or Aleppo pepper; more to taste
4.4/5 (11 Votes)

Homemade Ranch Dressing

Homemade Ranch Dressing

By

Combine all ingredients in bowl

  • 1/2 C. Buttermilk, reduced fat
  • 1/2 C. Sour Cream, light
  • 1/2 C. Mayonnaise, light
  • 2 TBSP Chives, chopped
  • 2 TBSP Parsley, fresh, chopped
  • 1 Garlic Clove, crushed
  • 2 tsp Lime Juice, fresh
  • Black Pepper
0/5 (0 Votes)

Cinnamon Walnut Brittle

Cinnamon Walnut Brittle

By

Taste of Home- 2004 This is Excellent!!!!

  • 1 Cup Sugar
  • 1/2 Cup Light Corn Syrup
  • 1 Cup Walnuts* - chopped
  • 1 tsp Butter
  • 1/2 tsp Cinnamon
  • 1 tsp Baking Soda
  • 1 tsp Vanilla extract
  • Can use Pecans, if desire
0/5 (0 Votes)