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Recipes
Lump crabmeat and Remoulade Sauce in Phyllo cups

By clawson
Preheat oven to 350°F. Spray 2 mini-cupcake tins with non-stick cooking spray
- 30 mini phyllo shells
- 1 pound lumb crab meat, picked through
- 2 tablespoons mayonnaise
- 2 teaspoons seafood seasoning
- 2 tablespoons chives, finely chopped
- 1 cup mayonnaise
- 3 tablespoons whole grain mustard
- 1 tablespoon Louisiana-style hot sauce
- 2 teaspoons seafood seasoning
- 2 tablespoons ketchup
- 2 tablespoons chives
- 2 tablespoons parsley
- 1/2 lemon, juice
- 2 tablespoons capers, drained and chopped
- salt and freshly ground black pepper to taste
Spinach and White Beans (Cannolini beans)

By clawson
Defrost the spinach in the microwave according to package directions
- 2 tablespoons extra virgin olive oil
- 3-4 garlic cloves, chopped
- 10 ounces boxed frozen chopped spinach
- 14 ounces canned white beans (like cannellini or great northern), rinsed and drained
- Ground nutmeg
- Salt and freshly ground black pepper
Fall Skillet Chicken

By clawson
With sweet potatoes, apples, Brussels sprouts, and bacon, this one-pan chicken dinner is ready in less than 30 minu...
- 1 pound boneless, skinless chicken breasts, cut into 1/2-inch cubes
- 4 slices thick-cut bacon of choice, chopped
- 3 cups Brussels sprouts, trimmed and quartered
- 1 med sweet potato, peeled and cut into 1/2 inch cubes
- 1 medium onion, chopped
- 2 Granny Smith apples, peeled, cored and cut into 3/4 inch cubes
- 4 cloves garlic, minced (about 2 teaspoons)
- 2 tsp chopped fresh thyme or 1/2 tsp dried thyme
- 1 tsp ground cinnamon
- 1 cup reduced-sodium chicken stock, divided
- 1/2 tsp black pepper
Sally Lunn Bread

By clawson
What To Do: Place the milk in a small bowl and dissolve the yeast and 1 teaspoon sugar; let stand for 5 minutes
- 1 cup warm milk
- 1 (0.25-ounce) package yeast
- 1/4 cup sugar, divided
- 4 cups all-purpose flour
- 1/4 cup (1/2 stick) butter, melted
- 3 eggs, beaten
- 1 teaspoon salt
Beef Stew II

By clawson
Directions Dredge beef cubes in flour until evenly coated
- 2 pounds cubed beef stew meat
- 1/2 cup all-purpose flour
- 3 tablespoons margarine
- 1 onion, chopped
- 4 carrots, sliced
- 3 stalks celery, sliced
- 1 clove garlic, minced
- 2 bay leaves
- 1 teaspoon salt
- 1 teaspoon white sugar
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon paprika
- 1/8 teaspoon ground cloves
- 1 teaspoon lemon juice
- 1 teaspoon Worcestershire sauce
- 4 cups water
Rocky Road 5- Minute Fudge CARLA HALL

By clawson
directions In a medium saucepan over medium-high heat, add the chocolate chips and sweetened condensed milk
- 1 tablespoon butter (to grease the baking dish)
- 1 10- ounce bag bittersweet chocolate chips
- 1 14- ounce can sweetened condensed milk
- 2 1/2 cups salted peanuts
- 2 cups mini marshmallows
Lip Smackin' Spareribs

By clawson
Place spareribs in a large pot and add just enough water to cover them; boil ribs over medium-high heat 30 minutes,...
- 5 pounds pork spareribs
- 1/2 cup vegetable oil
- 1/2 cup soy sauce
- 2 tablespoon molasses
- 1/4 cup packed brown sugar
- 2 teaspoon ground ginger
- 2 teaspoon dry mustard
- 2 teaspoon garlic powder
- 2 teaspoon seasoned salt
Baked Saucy Pork Chops Recipe

By clawson
In a skillet, brown pork chops on both sides in butter
- 2 bone-in pork loin chops (3/4 inch thick)
- 2 tablespoons butter
- 1/4 cup chopped onion
- 1/4 cup water
- 1/4 cup maple syrup
- 1 tablespoon cider vinegar
- 2 teaspoons Worcestershire sauce
- 1 teaspoon chili powder
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
- 1/8 teaspoon garlic powder
Pork & Beans Bread

By clawson
Spray two loaf pans (9x5x3 in) with Pam
- 15 oz can off VanCamp pork & beans
- 4 eggs beaten
- 1 cup vegetable oil
- 1 tsp vanilla
- 2 cups sugar
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1/2 tsp salt
- 1 1/2 tsp cinnamon
- 1 cup chopped pecans or walnuts
- 3 solidly packed cups flour
Butter Pecan Apple Cake

By clawson
Bake @ 350 for 45 min or so
- 2 cans apple pie filling
- Butter Pecan cake mix
- Sprinkle dry cake mix over apples
- Sprinkle a small amount of brown sugar
- Add pecans
- Cut small slices of butter and place several over the top.
- You can add cinnamon if you like