Our recipes with honey - 40 recipes
More Honey recipes
Honey Lime Cilantro Chicken
By á-173716
An intriguing combination of citrus and sweet make this easy Honey Lime Cilantro Chicken dish a complete knockout!
- 4 boneless, skinless chicken breast halves (about 1 1/4 lbs.)
- 1 clove garlic
- 1 Tbsp. chopped fresh cilantro
- 1 Tbsp. honey
- 2 Tbsp. lime juice
- 1 Knorr® Chicken flavored Bouillon Cubes, crumbled
Chicken Fingers with Honey Mustard
By Cheryl-4
This recipe can be done day ahead and reheated wrapped in foil at 300° Till warm
- Honey mustard sauce:
- 4 chicken breasts
- 1 cup of flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 3/4 cup of milk
- 1 cup of oil
- 1/2 cup of honey
- 1/4 Dijon mustard
Spicy Honey Glazed Chicken
By mjohnmeyer
1. Mix spices together and set aside
- 6-8 boneless skinless chicken thighs
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon red pepper flakes
- 1 teaspoon chili powder
- 2 teaspoons paprika
- 2 teaspoons garlic powder
- 1/2 cup honey
- 2 tablespoons apple cider vinegar
Pressure Cooker Honey Dijon Chicken
By Renna
Pressure Cooker Honey Dijon Chicken
- 2 pounds boneless, skinless chicken breasts or thighs
- 1/4 cup Dijon mustard
- 1/4 cup coarse mustard, whole grain
- 3 tablespoon honey
- 2 tablespoon light brown sugar
- 1/2 teaspoon salt
- 1/4 teaspoon onion powder
- 1 cup chicken stock or broth
Spicy Honey Garlic Chicken in the Pressure Cooker
By PineyCook
A quick meal for the family, this recipe with chicken thighs in an Asian-inspired sweet and sour sauce cooks in onl...
- 3 pounds boneless, skinless chicken thighs
- 1/2 teaspoon dried garlic, minced
- 1 teaspoons Sriracha chili garlic sauce
- 3/4 cup soy sauce
- 3/4 cup ketchup
- 3/4 cup honey
- 2 tablespoons cornstarch
- 2 tablespoons water
- 1 tablespoon fresh basil, chopped
Honey Garlic Chicken Skillet
By á-25010
This one is dee-licious. With the same, much loved flavor profile of honey garlic shrimp, we get to enjoy everyoneâ...
- Sauce:
- 1 lb. boneless, skinless chicken thighs/breasts
- 1 teaspoon garlic, minced
- 1/2 teaspoon ginger, minced
- 4 tablespoons honey
- 2 tablespoons soy sauce
One-Pan Honey Garlic Chicken
By peridot728
1. Preheat oven to 400ËšF/200ËšC
- 6 bone-in, skin-on chicken thighs
- Salt, to taste
- Pepper, to taste
- 1 tablespoon unsalted butter
- 3 garlic cloves
- 1 tablespoon brown sugar
- 1/4 cup honey
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 pound green beans
Honey Balsamic Chicken with Green Beans, Potatoes & Cherry Tomatoes
By Claude
Meal in a dish - baked all at once
- 1/4 cup balsamic vinegar
- 6 tablespoons honey
- 2 to 3 tablespoons olive oil, divided
- 2 cloves garlic, minced
- 1 teaspoon dried thyme
- 3/4 teaspoon dried rosemary
- 1/2 teaspoon red chili flakes
- 3/4 teaspoon salt
- 1/4 teaspoon black pepper
- 2 lbs chicken breasts (4 each skinless, boneless or whatever)
- 1-1/2 pounds baby red potatoes, quartered
- 1 pint cherry tomatoes
- 1 lb green beans, trimmed
Honey-Mustard Chicken Recipe
By carmen-2
tasteofhome.com June 11, 2013
- 1 cup pineapple juice
- 3/4 cup honey
- 1/2 cup Dijon mustard
- 1 teaspoon ground ginger
- 2 tablespoons cornstarch
- 1/4 cup cold water
- 1 broiler/fryer chicken (3-1/2 to 4 pounds), cut up
Cajun Honey Glazed Chicken
By á-25087
1. Trim chicken of fat, and slice into strips to resemble chicken tenders
- 2 lbs chicken breasts, or thighs sliced into strips
- 1 red bell pepper, seeded and sliced
- 1 jalapeno, seeded and sliced
- 1 medium Orange slices, cut in half
- Lime wedges, for garnish
- 2 green onions, sliced, for garnish
- Fresh parsley, minced, for garnish
- Cajun Honey Mustard Marinade
- 1/3 cup honey
- 1/3 cup orange juice
- 2 Tbsp brown sugar
- 3 Tbsp coarse Dijon mustard
- 1 Tbsp yellow mustard
- 3/4 Tbsp Cajun seasoning
- 2 cloves garlic, minced
- 1/2 tsp salt
- 1/4 tsp pepper
Sriracha-Honey Chicken Lettuce Wraps with Rainbow Slaw
By MJH
Makes 8 wraps
- Chicken:
- 1 1/2 pounds boneless skinless chicken breast
- 3 cups buttermilk
- 3 cups flour
- 1 teaspoon sea salt
- 1 teaspoon fresh ground pepper
- Canola oil for frying
- Glaze:
- 1/4 cup soy sauce
- 1/4 cup peanut oil
- 1/2 cup honey
- 2 tablespoons Sriracha
- Slaw:
- 1/2 red cabbage
- 1 cup carrots
- 1/2 cup red pepper
- 1/2 cup yellow pepper
- 1 cup snow peas
- 2 tablespoons cilantro leaves, chopped
- 2 tablespoons basil, chopped
- 1 red Thai chili, minced
- Dressing:
- 2 tablespoons vegetable oil
- 2 teaspoons sesame oil
- 2 tablespoons rice wine vinegar
- 2 teaspoons soy sauce
- 1 teaspoon maple syrup
- 1 teaspoon Sriracha
- Juice of 1 lime
- 2 cloves of garlic, minced
- 1 teaspoon ginger, minced
Chinese Honey-Soy Braised Chicken Wings
By á-24894
Directions: 1 Cut each chicken wing into 3 pieces
- 1 kg chicken wings (2 lb and 3 oz)
- 2 tablespoons peanut oil (or cooking oil)
- 1/3 cup dark soy sauce
- 2 tablespoons honey
- 2 tablespoons Chinese wine or 2 tablespoons dry sherry
- 1 garlic clove, crushed
- 1/2 teaspoon finely grated fresh ginger
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