Perfect Produce Recipes - 11912 recipes
More Fruits, Vegetables and Other Produce recipes
Strawberry Spinach Salad with Balsamic Vinaigrette
By Foodiewife, A Feast for the Eyes
Spinach and Strawberries pair beautifully together-- color-wise and flavor
- DRESSING:
- Baby spinach
- Strawberries, sliced
- Gorgonzola cheese, crumbled
- Red onion, sliced
- Grape tomatoes, halved
- Bacon, cooked and crumbled
- Danish Blue Cheese, crumbled
- 4 tablespoons balsamic vinegar
- 2 tablespoons red wine vinegar
- 1 tablespoons Dijon mustard
- 2 teaspoons light brown sugar
- 2 garlic cloves, minced
- 2 teaspoons poppy seeds
- 1/2 cup extra virgin olive oil
- Salt & pepper, to taste
Unstuffed Cabbage Rolls
By deb49
Much easier than cabbage rolls, these are unstuffed! Cabbage is a superfood with lots of nutrients! All of the ingr...
- 1 1/2 to 2 pounds lean ground beef or turkey
- 1 tablespoon oil
- 1 large onion, chopped
- 1 clove garlic, minced
- 1 small cabbage, chopped
- 2 (14.5-ounce) cans diced tomatoes
- 1 (8-ounce) can tomato sauce
- 1/2 cup water
- 1 teaspoon ground black pepper
- 1 teaspoon sea salt
Bacon Cheese Potatoes (Slow Cooked)
By Pattywak
Thinly sliced potatoes are topped with bacon, cheese and onions
- 1/4 pound bacon, diced
- 2 medium onions, thinly sliced
- 4 medium potatoes, thinly sliced
- 1/2 pound cheddar cheese, thinly sliced
- salt and pepper
- butter
- Green Onions (optional)
Sweet Potato Casserole Ruth Chris' Recipe
By Pattywak
Sweet Potato Casserole like Ruth’s Chris with a pecan crust! Perfect for Thanksgiving and a delicious alternative
- CRUST:
- 1 cup brown sugar
- 1/3 cup flour
- 1 cup chopped nuts (pecans preferred)
- 1/4 cup butter (melted)
- SWEET POTATO MIXTURE:
- 3 cups mashed sweet potatoes (can use canned to save time, just drain)
- 1 cup sugar
- 1/2 teaspoon salt
- 1 teaspoon vanilla
- 2 eggs (well beaten)
- 1/2 cup butter, melted
Italian Sausage & Tomato Soup by Emeril
By rollingstone577
A nice easy and tasty recipe by a legend
- 4 slices of Bacon
- 2 lbs of ground Italian Sausage
- 2 cups Red Onions chopped fine
- 1 T of Essence
- 1 t of Essence
- 1/2 t Crushed Red Pepper
- 2 Bay leaves
- 2 T Garlic minced
- 8 cups diced Tomatoes
- 6 cups Chicken stock
- 1/2 Cilantro fresh and chopped
Florence Mama's Candied Yams
By á-61574
Freshly sliced orange gives this candied yam recipe a citrusy twist to this traditional winter recipe
- 3-pounds sweet potatoes or yams, peeled and sliced crosswise in 1/4-inch thick rounds
- 1 orange, thinly sliced into rounds
- 1 cup unsalted butter, 2 sticks
- 1 cup light brown sugar, packed
- 3 cinnamon sticks
- 1/2 teaspoon ground nutmeg
- 1 teaspoon kosher salt
Grand Marnier Orange Slush from EPCOT - Disney (France)
By MJH
Blend with ice. Add orange food coloring if you want it orange just like at EPCOT
- 1 part Grand Marnier
- 1 part Grey Goose Vodka
- 2 parts sweet and sour mix
- 1 part simple syrup
Coconut Cream Pie Bars
By Tricia33
Coconut Cream Pie Bars are so creamy and delicious
- CRUST:
- 1 3/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup vegetable oil
- 2 tablespoons water
- FILLING:
- 1/2 cup sugar
- 1/4 cup corn starch
- 2 cups half and half
- 4 egg yolks
- 3 tablespoons butter
- 1 cup sweetened flaked coconut
- 1 1/2 tsp. coconut extract
- TOPPING:
- 2 cups heavy whipping cream
- 1/3 cup sugar
- 1 1/2 tsp. vanilla extract
- Sweetened coconut, toasted
Cream cheese Peach Pie
By carolync
Preheat oven to 350 degrees
- 1 package of white or yellow dry cake mix
- 1/3 cup butter, room temperature
- 2 large eggs, divided
- 29 ounce can of peach slices, drained
- 8 ounces of Cream Cheese, room temperature
- 1/3 cup of sugar
- 1 teaspoon Vanilla Extract
Mary Berry's Lemon Drizzle Cake
By á-15311
This recipe for Mary Berry's Lemon Drizzle Cake is sweet and tart, and will make you popular with friends and famil...
- 1 1/2 large eggs
- 3 ounces self-raising flour
- 3 ounces caster sugar
- 3 ounces butter, softened
- 3/4 level teaspoon baking powder
- Zest of 1/2 lemon, finely grated
- 2 ounces granulated sugar
- Juice of 1/2 lemon
- 1 pound loaf tin, greased and lined
Apple Rum Bread Pudding with Butterscotch Rum Sauce
By Niecer
THIS, my friends, is what bread pudding is ALL ABOUT
- 1 loaf french bread, cut into 1 inch cubes, about 5 1/3 cups
- 1 cup whole milk
- 1/3 cup brown sugar
- 1/3 cup granulated sugar
- 1 cup heavy cream
- 2 eggs
- 2 egg yolks
- 1 tsp vanilla extract
- 1 tsp + 1/2 tsp cinnamon
- 2 tbsp rum
- 2 large apples, peeled and cored, cut into thin slices or cubes (whichever you prefer)
- BUTTERSCOTCH RUM SAUCE
- 2/3 cup heavy cream
- 5 tbsp + 1 tsp butter
- 1 cup brown sugar, tightly packed
- 2 tbsp honey
- 2 tsp vanilla extract
- 2 tbsp rum
Spinach Artichoke Pasta
By LETSEAT
Rich and creamy Spinach Artichoke Pasta with crunchy Panko bread crumbs
- 6 tablespoons butter
- 4 cloves garlic, finely minced
- 2 bags baby spinach
- 2 cans artichoke hearts, drained & halved
- 3 tablespoons flour
- 3 cups whole milk
- 1/4 teaspoon cayenne pepper
- Salt & pepper, to taste
- 1/2 cup Parmesan cheese, grated
- 1 1/2 cups Mozzarella or Monterey Jack cheese, grated
- 1/2 cup low sodium chicken broth (less or more)
- 1 (12-ounce) package Penne, cooked al dente
- 1/2 cup seasoned Panko breadcrumbs
- Crushed red pepper, to taste
Any burning questions? Our chefs answer!