Our very best desserts - 1580 recipes
More Desserts recipes
German Chocolate Cupcakes with Bavarian Cream Filling
By á-9642
These tasty treats made with Prepared Pantry's Very Fudgy Baby Cakes Dessert Cupcake and Cake Mix
- CUPCAKE:
- 1 package cake mix
- TOPPING:
- 1 (12-ounce) can evaporated milk
- 1 1/2 cups brown sugar
- 4 egg yolks
- 3/4 cup butter
- 2 teaspoons vanilla
- 1 cup pecans, chopped
- 2 cups flaked coconut
- 2 tablespoons cornstarch
- Pecan halves, optional
Trisha Yearwood's Sugared Pecans
By á-10966
Candied pecans are a sweet treat that's great as a dessert or as a quick snack
- 1/2 cup (1 stick) butter, melted
- 3 large egg whites
- 1 cup sugar
- 1 teaspoon ground cinnamon
- 4 cups pecan halves
Glazed Flat Apple Pie
By Foodiewife, A Feast for the Eyes
This recipe is keeper! In case you're wondering-- yes, you can make this in a traditional pie pan, as well!
- CRUST:
- 3 3 3 cups all-purpose flour
- 1 1 1 teaspoon salt
- 1 1/3 1 1/3 1/3 cup shortening (I used butter flavored Crisco)
- 1 1 1 egg, slightly beaten
- 1 1 1 tablespoon vinegar
- 3 3 3 tablespoons cold water
- to sugar (optional, to sprinkle on the crust for "crunch")
- APPLE PIE:
- 8 to 10 8 to 10 10 cups sliced apples (I used Jonagolds, Gravensteins and Granny Smith)
- 1 1 1 cup sugar
- 1 1 1 teaspoon cinnamon (optional)
- 1/4 1/4 1/4 teaspoon nutmeg
- 1/8 1/8 1/8 teaspoon allspice
- 1/2 1/2 lemon
- 3 3 3 tablespoons Instant ClearJel (purchased online at King Arthur Flour) OR
- 2 2 2 tablespoons flour
- 2 2 2 tablespoons boiled apple cider, OPTIONAL (purchased online at King Arthur Flour)
- 3 3 3 tablespoons unsalted butter, cubed into small pieces
- GLAZE:
- 1/2 1/2 1/2 cup powdered sugar
- 1 to 2 1 to 2 2 teaspoons water
- Whisk the water into the sugar until all lumps are gone, and it is a thick, drizzling consistency
Mocha Cupcakes with Espresso Buttercream Frosting
By CandyH
Skip the chocolate and vanilla stand-by combo and go jazz your cupcakes up with java! These delicious caffeinated t...
- ESPRESSO FROSTING:
- 11/3 all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup whole milk
- 1/2 cup strong brewed coffee
- 1 1/2 teaspoons espresso powder
- 1 teaspoon vanilla extract
- 1/2 cup (1 stick) unsalted butter, at room temperature
- 1/2 cup granulated sugar
- 1/2 cup light brown sugar
- 1 egg, at room temperature
- 1 cup (2 sticks) unsalted butter, at room temperature
- 2 1/2 cups powdered sugar
- 1 1/2 teaspoons vanilla extract
- 1 1/2 teaspoons espresso powder
Chocolate Fudge Frosting
By á-39535
Creamy chocolate fudge frosting makes a rich topping for your favorite dessert!
- 2 cups Sugar
- 1 cup Water
- 1/4 teaspoon Salt
- 2 (1-ounce) squares unsweetened chocolate
- 2 tablespoons light corn syrup
- 2 tablespoons butter
- 1 teaspoons vanilla
Jello Shot Cupcakes
By kayjayjohnson
What fun! Jello Shot Cupcakes with Malibu coconut rum topped with whipped cream
- JELLO SHOT CUPCAKES:
- 1 package white cake mix
- 1 cup boiling water
- 1 (3-ounce) package Jello Gelatin, any red flavor (I used strawberry)
- 1 cup Malibu coconut rum
- WHIPPED CREAM:
- 3 cups whipping cream
- 2 teaspoons vanilla extract
- 4 tablespoons granulated sugar
- BROKEN GLASS JELLO GARNISH:
- 4 small boxes (3-ounces each) Jell-O (I used strawberry, blackberry, lime, lemon)
- 1 (14-ounce) can sweetened condensed milk
- 2 envelopes unflavored gelatin
Cut Out Sugar Cookies & Simple Cookie Glaze
By WaffleCrumbs
This is my go-to cut out sugar cookie with a simple glaze recipe
- COOKIE:
- 1 cup butter, softened
- 3 cups flour
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 1 cup sugar
- 2 eggs
- 1 tablespoon vanilla
- ICING:
- 2 1/4 cups confectioner’s sugar, sifted
- 2 tablespoons light corn syrup
- 1 to 2 tablespoons milk, plus 1 teaspoon milk
- Food coloring
- Dash vanilla
Fritos and Peanut Butter
By Motto
This simple Fritos with Peanut Butter recipe is so simple to make! No-bake, no-mess, delicious treat for all!
- 1 )18-ounce) bag Fritos (scoop work well)
- 1 cup sugar
- 1 cup light corn syrup
- 1 cup peanut butter
French Pastry Pie Crust
By Foodiewife, A Feast for the Eyes
While this pie crust can be a bit challenging to work with (it can easily fall apart and crack, while rolling it), ...
- CRUST:
- 3 cups all-purpose flour (recommended: King Arthur Flour)
- 1 1/2 teaspoons salt
- 3 tablespoons white sugar
- 1 cup shortening (I used butter flavor Crisco)
- 1 egg
- 1 teaspoon distilled white vinegar (you can't taste the vinegar in the crust)
- 5 tablespoons cold water
- 1 egg whisked with 1 tablespoon water, optional
- Coarse sugar, optional
PB2 Frozen PB Cups
By á-11084
Here's a chocolate and peanut butter frozen treat that you can enjoy guilt-free! PB2 powder and sugar-free chocolat...
- 3 tablespoons PB2 powder
- 2 tablespoons water
- 1 container fat free Cool Whip, divided
- Sugar free chocolate syrup
Candy Corn Cake Pops
By á-10360
This fun Halloween dessert recipe uses Betty Crocker® SuperMoist® cake mix and Whipped fluffy white frosting –
- 1 box Betty Crocker® SuperMoist® yellow cake mix
- Water, vegetable oil and eggs called for on cake mix box
- 1 cup Betty Crocker® Whipped fluffy white frosting (from 12 ounce container)
- 5 cups yellow candy melts
- 1/4 cup shortening
- 2 cups orange candy melts
- 1 cup white candy melts
- 72 paper lollipop sticks
- Block of plastic foam
Ice Cream Bread
By á-26132
You know you want to try this! Use your favorite ice cream to bake a moist, sweet quick bread
- 2 cups full fat ice cream, any flavor
- 1 1/2 cups self-rising flour
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