Menu Enter a recipe name, ingredient, keyword...

Cookie dough recipes - 10 recipes

Google Ads

Top rated Cookie dough recipes

By

You are wearing eating pants for these Butterfinger Bars, right? Like I mentioned in the previous post all prayers ...

  • CHOCOLATE CHIP COOKIE LAYER:
  • 1/2 cup butter, melted
  • 1/2 cup brown sugar
  • 1 egg
  • 1/2 teaspoon vanilla
  • 3/4 cup flour plus 2 tablespoons
  • 1 cup mini chocolate chips plus 1/2 cup for top
  • 5 Butterfinger bars, king size
  • CHEESECAKE LAYER:
  • 8 ounces cream cheese, room temperature
  • 1/3 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
4.4/5 (118 Votes)

By

This decadent cheesecake features little balls of cookie dough! Make sure to disperse the cookie dough evenly in yo...

  • COOKIE DOUGH:
  • 1/2 cup butter, softened
  • 1/2 cup sugar
  • 1/2 cup light brown sugar, packed
  • 2 tablespoons milk
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1/4 teaspoon salt
  • 1 cup mini chocolate chips
  • Set aside an additional 1 cup mini chocolate chips to fold into the batter with the cookie dough balls
  • CRUST:
  • 4 tablespoons butter, melted
  • 2 1/2 cups graham cracker crumbs or chocolate cookie crumbs (like Oreos)
  • FILLING:
  • 4 (8-ounce) blocks cream cheese, softened to room temperature
  • 1 cup sugar
  • 4 large eggs
  • 1 teaspoon all-purpose flour
  • 1 teaspoon vanilla
  • 1 cup sour cream
  • GARNISH:
  • 1 cup heavy whipping cream
  • 1/3 cup powdered sugar
  • Mini chocolate chips, for sprinkling
4.5/5 (59 Votes)

By

To make shortbread: Preheat oven to 350°

  • For shortbread:
  • 1/3 cup unsalted butter, softened
  • 1/3 cup granulated sugar
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • 1 cup all-purpose flour
  • For caramel:
  • 7 ounces soft caramel candies
  • 2 tablespoons heavy cream
  • For cookie dough:
  • 1/2 cup unsalted butter, softened
  • 1/4 cup granulated sugar
  • 1/2 cup light brown sugar, packed
  • 2 tablespoons heavy cream
  • 1/2 teaspoon vanilla extract
  • 3/4 cup all-purpose flour
  • 1/8 teaspoon salt
  • 1/2 cup mini semisweet chocolate chips
  • For chocolate glaze:
  • 4 ounces semisweet chocolate
  • 1 tablespoon unsalted butter
4.6/5 (47 Votes)

By

This dessert not only looks beautiful, it is easy to make in just a couple of hours (accounting for chilling timeâ€...

  • COOKIE DOUGH:
  • 4 tablespoons coconut flour
  • 4 tablespoons peanut flour
  • Dash salt
  • 1/4 cup splenda
  • 2 tablespoons xylitol
  • 2 teaspoons pure vanilla extract
  • 6 tablespoons half & half
  • 2 tablespoons water
  • 1/2 recipe Candice’s Low Carb Chocolate Chips (see below)
  • CHOCOLATE COATING:
  • 1/2 cup butter, melted
  • 1/2 cup unsweetened cocoa powder (I use dutch process)
  • 12 drops liquid Sucralose (or to taste)
  • CHOCOLATE CHIPS:
  • 1/4 cup + 2 tablespoons cocoa powder *
  • 1/4 cup (2 ounce) unsalted butter
  • 8 drops liquid Sucralose (I use EZ-Sweetz)**
4.5/5 (48 Votes)

By

CHOCO CHIP COOKIE DOUGH LAYER CAKE

  • For the Cake:
  • 4 tablespoons softened butter (for greasing the cake pans)
  • 2 cups unbleached all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 3/4 cup granulated sugar
  • 3/4 cup light brown sugar
  • 3/4 cup canola oil
  • 3/4 cup whole milk
  • 3 large eggs
  • 2 teaspoons vanilla bean paste
  • 2 teaspoons pure vanilla extract
  • 3 For the Edible Cookie Dough cups For the Edible Cookie Dough vanilla bean ice cream For the Edible Cookie Dough
  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 stick butter
  • 1/4 cup granulated sugar
  • 1/2 cup light brown sugar
  • 1 teaspoon vanilla extract
  • 1 cup mini chocolate chips
  • For the Frosting:
  • 3 sticks softened butter
  • 3/4 cup light brown sugar
  • 3 1/2 cups powdered sugar
  • 1/2 cup all-purpose flour
  • 1/2 cup cake flour
  • 1/2 teaspoon salt
  • 4 tablespoons milk
  • 2 teaspoons vanilla extract
4.5/5 (40 Votes)

By

“Chocolate stuffed with cookie dough has to be one of the yummiest combinations on the planet

  • Cookie Dough:
  • 6 Tbsp unsalted butter
  • 1/3 cup light brown sugar, packed
  • 1/4 tsp salt
  • 1-1/2 tsp vanilla extract
  • 1/2 cup confectioners’ sugar
  • 4 Tbsp all-purpose flour
  • 1/3 cup mini semisweet chocolate chips
  • 1/3 cup peanut butter chips
  • Chocolate Cups:
  • 1-2/3 cups mini semisweet chocolate chips
  • 1-1/3 cups semisweet chocolate chips
4.4/5 (32 Votes)

By

Eddible Chocolate Chip Cookie Dough

  • 1 stick unsalted butter, softened
  • 3/4 cups packed brown sugar
  • 2 teaspoons vanilla
  • 1/2 teaspoon salt
  • 1 cup all-purpose flour
  • 2 tablespoons milk
  • 1/2 cup mini chocolate chips
  • 1/2 cup milk chocolate chips
4.5/5 (26 Votes)

By

CHOCOLATE CHIP COOKIE DOUGH BROWNIES

  • BROWNIE:
  • 4 ounces unsweetened chocolate, finely chopped
  • 1 cup salted butter, melted
  • 2 cups light brown sugar, packed
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1/2 cup mini- chocolate chips
  • COOKIE DOUGH (EGG FREE!):
  • See Tips Below...**
  • 3/4 cup salted butter, at room temperature
  • 3/4 cup light brown sugar, packed
  • 3/4 cup granulated white sugar
  • 3 Tablespoons milk
  • 1 1/2 teaspoons vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 1/2 cups mini chocolate chips
  • 1/2 cup semisweet chips + 1 teaspoon shortening for drizzle, optional
4.4/5 (18 Votes)

By

Chocolate Chip Cookie Dough Bombs are a fun treat to make with kids, since you roll, smush and dip

  • 3/4 cup butter, softened
  • 3/4 cup brown sugar
  • 1/4 cup white sugar
  • 2 tablespoons milk
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • Pinch salt
  • 2 cups miniature chocolate chips, divided
  • 1 package fudge brownie mix, baked and cooled
  • 1 package Candiquik or chocolate almond bark
4.2/5 (26 Votes)

By

These Chocolate Chip and M&M Cookie Dough Bars satisfy your sweet tooth

  • 1/2 cup butter, softened, 1 stick (salted or unsalted is fine)
  • 3/4 cup packed light brown sugar
  • 1 teaspoon vanilla extract
  • 2 cups all purpose flour
  • 1 (14-ounce) can sweetened condensed milk
  • 1 cup chocolate chips
  • 1/2 cup mini m&m’s
  • 1/2 cup creamy peanut butter
  • 1/2 cup milk chocolate chips
4/5 (14 Votes)

Any burning questions? Our chefs answer!

Chocolate Chip & M&M Cookie Dough Bars Butterfinger Cookie Dough Cheesecake Bars