Chili con carne - 4 recipes
Top rated Chili con carne recipes
Chili Con Carne (Chili Beans)
By Foodiewife, A Feast for the Eyes
If you love a hearty chili, with plenty of ground beef and pinto beans-- chunks of tomato and a perfect balance of ...
- For the Mexican Seasoning:
- 1 pound bag pinto beans
- 2 pounds of ground beef (80% lean recommended)
- 1 onion, diced
- 2 garlic cloves, finely minced
- 2 tablespoons Mexican seasoning (recipe below)
- 1 large (14.5 oz.) can diced tomatoes (low salt, preferred)
- 1 large (15 oz.) can tomato sauce
- 2 Tablespoons tomato paste (TIP: Freeze the remaining tomato paste for future use)
- 1 large can (7 oz.) diced mild green chilis (not jalapeno)
- 1 cup salsa (heat level of your choice) or make my homemade version
- 1/4 cup corn meal (optional to thicken chili) mixed with water
- salt
- 2 Tbsp. chili powder
- 2 Tbsp. garlic powder
- 2 Tbsp. ground cumin
- 2 Tbsp. oregano
- For homemade salsa:
- (optional, this makes about 32 oz)
- 1 can (28 Ounce) Whole Tomatoes With Juice
- 2 cans (10 Ounce) Rotel (diced Tomatoes And Green Chilies)**
- 1 can canned mild green chili works fine, if you can't find Rotel tomatoes)
- 1/4 cups Chopped Onion (I used red)
- 1 clove Garlic
- 1 whole Jalapeno, Quartered And Sliced Thin (use 1/2 for a milder version)
- 1/4 teaspoons Sugar
- 1/4 teaspoons Salt
- 1/4 teaspoons Ground Cumin
- 1/2 cups Cilantro (more To Taste!)
- 1/2 whole Lime Juice
Chili Con Carne
By Talk2usoon
This is just your basic, tried and true recipe
- 4 tablespoons shortening or oil
- 1/2 cup onions -- chopped medium
- 1 clove garlic -- chopped fine
- 1 slice bacon -- chopped fine
- 1/2 cup green peppers -- diced medium
- 1 pound ground beef
- 2 cups canned tomatoes
- 6 ounces tomato paste
- 2 teaspoons sugar
- 2 teaspoons salt
- 2 tablespoons chili powder(or less) -- diluted in 2T warm water
- 2 cups kidney beans -- drained
- garnish with shredded cheddar cheese & finely chopped red onions - optional**
Chili con Carne
By kawaibaby
In a large saucepan cook ground beef/turkey, onion, green pepper, and garlic till meat is brown
- 1 lb x-tra lean ground beef
- 1 cup chopped onion
- 1/2 cup chopped green pepper
- 2 garlic cloves , minced
- 1 (16 ounce) can tomatoes , cut up
- 1 (16 ounce) can dark red kidney beans , drained
- 1 (8 ounce) can tomato sauce
- 2 -3 teaspoons chili powder
- 1/2 teaspoon dried basil , crushed
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Chili Con Carne
By npstahl@gmail.com
From Ann Romney's cookbook
- 1 pound ground beef
- 2 medium onions, diced
- 2 cans kidney beans (15.5 ounce)
- 2 cans diced tomatoes (14.5 ounce)
- 1 can condensed tomato soup (10.5 ounce)
- 1/3 cup flour
- 2 T sugar
- 2 t chili powder
- 1/2 t salt
- 1/2 soup can water
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