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Delicious recipes with apples - 1188 recipes

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Preheat oven to 350 Place apples in 9x13 pan, should fill pan half full

  • 5-7 Apples, peeled, cored and thinly sliced
  • 1 (9 oz) package yellow cake mix
  • 2 Tbl sugar
  • 1 Tbl ground cinnamon
  • 1 stick butter
0/5 (0 Votes)

By

Melt butter in heavy pan. Stir in the sugar, flour, salt, and apples

  • 2 Cups Butter
  • 2 Cups Sugar
  • 1/2 Cup Flour
  • 1 tsp. Salt
  • 4 Apples, grated
  • 12 Cups Oatmeal
  • 4 Cups Chopped Nuts (optional)
  • 4 tsp. Vanilla
5/5 (1 Votes)

By

Mix all together. Pour into 2 unbaked pie shells

  • 1 Cup Sugar
  • 3 Eggs, beaten
  • 4 Cups Shredded apples
  • 2 Tbs. Flour
  • 4 Tbs. Water
  • 1 1/2 tsp. Cinnamon
  • Pinch of Salt
4/5 (1 Votes)

By

Place the apple cider, apple juice, cinnamon sticks, and sugar into a large pot

  • 1 gallon apple cider
  • 1 gallon apple juice
  • 6 (3 inch) cinnamon sticks
  • 1 1/2 cups white sugar, or to taste
  • 1 (1 liter) bottle 190 proof grain alcohol (such as Everclear™)
0/5 (0 Votes)

By

Preheat oven to 350. Sift together flour next 5 ingredients

  • 1-1/2 c flour
  • 1 c sugar
  • 1-1/2 t each baking soda and baking powder
  • 1 t each cinnamon and salt
  • 1 c olive oil
  • 3/4 c milk
  • 1/4 c each orang liqueur and OJ
  • 2 extra large eggs
  • 1 unpeeled baking apple (McIntosh, Jonathan or Rome), cored and grated
  • Powdered sugar
0/5 (0 Votes)

By

This recipe is for one. I usually triple it or more

  • 1/3 lb hamburger meat
  • 1 hamburger bun with sesame seeds
  • 1 tablespoon mayonnaise
  • 1/4 cup shredded lettuce
  • 1 pineapple ring
  • 2 cups teriyaki sauce (divided into 2 separate bowls)
  • 2 slices tomatoes
  • 1 slice cheddar cheese
0/5 (0 Votes)

By

1. Put chicken, apples and onion in the slow cooker

  • 1 1/2 – 2 lbs. boneless chicken breasts
  • 3 apples, sliced
  • 1 onion, sliced thin
  • 1/2 cup Italian dressing
  • 1/2 cup maple syrup
0/5 (0 Votes)

By

Cut Pineapple into bite size chunks

  • 16 ounces (1 Pint) Coconut Rum
  • 1 Fresh Pineapple, peeled & cored
3.8/5 (12 Votes)

By

● Preheat the oven to 180C (fan 160C), 350F, gas mark 4 and set the shelf in the middle

  • spray oil
  • 150 g (5oz) wholemeal flour
  • 150 g (5oz) self-raising flour
  • 150 g (5oz) carrots, peeled and roughly grated
  • 125 g (41⁄2 oz) soft light brown sugar
  • 175 ml (6fl oz) sunflower oil
  • 2 apples, peeled, cored and roughly grated
  • 3 medium eggs
  • 1 medium egg white
  • 1 tsp baking powder
  • 1 tsp bicarbonate of soda
  • 1 tsp ground ginger
  • 18 pecan nuts
  • CREAM CHEESE FROSTING
  • 300 g (11oz) low-fat cream cheese
  • 3 tbsp icing sugar, sifted
  • 1 tbsp crème fraîche
0/5 (0 Votes)

By

Preheat oven to 350 degrees F

  • 1 can pie filling (any flavor, I used apple)
  • 1 box of Angel Food Cake Mix
  • nuts (optional)
0/5 (0 Votes)

By

Combine the sugar and 2 cups water in a small saucepan and bring to a simmer over medium heat

  • 1/2 cup sugar
  • 1 cup packed fresh mint
  • 1 large Granny Smith apple
  • Juice of 2 limes
0/5 (0 Votes)

By

Combine ingredients and beat until creamy

  • 2 1/2 Cups Powdered Sugar
  • 2 Tbs. Melted Butter
  • 1/4 Cup Pineapple Juice
  • 1/4 Cup Crushed Pineapple
0/5 (0 Votes)

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