Spinach balls recipes - 2 recipes
Top rated Spinach balls recipes
Spinach Balls
By á-519
These can be refrigerated or frozen until they are baked in the oven
- 2 pkgs. (10 oz. each) chopped frozen spinach
- 2 cups Pepperidge Farm herb stuffing
- 1 large onion (diced)
- 1/2 cup Parmesan cheese
- 1 1/2 tsp thyme
- Dash of salt
- 4 eggs
- 3/4 cup butter (melted)
- 1 garlic clove (minced)
STOVE TOP Spinach Balls-Lisa Pepper
By á-1336
HEAT oven to 400ºF. MIX stuffing mix, hot water and butter in large bowl until blended
- 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
- 1-2/3 cups hot water
- 1/4 cup butter or margarine
- 2 pkg. (10 oz. each) frozen chopped spinach, thawed, well drained and patted dry
- 1 cup KRAFT Grated Parmesan Cheese
- 1 cup chopped fresh mushrooms
- 1 small onion, finely chopped
- 4 eggs
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