Avocado Salad
By AzWench
Besides adding flavor, lime juice minimizes the browning of the avocado in case you don't eat it immediately.
Rate this recipe
4.4/5
(13 Votes)
Ingredients
- 4 ripe avocados, diced
- 1 cup minced scallions
- 1/2 cup chopped fresh cilantro
- Salt and fresh lime juice to taste
Details
Preparation
Step 1
Combine avocado, scallions, and cilantro; season with salt and lime juice.
You'll also love
- Thai Coconut Curry Halibut with... 4.3/5 (15 Votes)
- Cauliflower Popcorn 4.4/5 (14 Votes)
- Christmas Cherry Pie 4.3/5 (14 Votes)
- Nectarine Almond Crumble Pie 4.4/5 (13 Votes)
- Seared Sesame Tuna & Grilled... 4.3/5 (19 Votes)
Review this recipe