Fuyu Persimmon Pie

By bgmart94

A Seasonal Pie that that tastes like its out of this world!

Ingredients

• 4 or 5 Persimmons (Sliced)
• 1/4 Teaspoon Cinnamon
• 1/4 Teaspoon Allspice
• 1/4 Teaspoon Nutmeg
• 2 Tablesppons Flour
• 1/2 Cup Sugar
• 2 Eggs (Beaten)
• 1/3 cup melted Butter

Details

Preparation time 15mins
Cooking time 75mins

Preparation

Step 1

Pre-Heat Oven to 400 Degrees
Put Persimmons with all the spices mixed together in a pie shell. Mix together Flour, Sugar, Eggs, and Butter in a bowl and pour over the persimmons.
Bake for 15 mins and then turn temperature down to 300 degrees and bake for 45 more minutes in a 9'' Pie Pan