Tuna Macaroni Salad
By á-39535
Enjoy tuna macaroni salad as a snack or for a meal. It is cool and refreshing on a hot summer day.
Rate this recipe
4.3/5
(24 Votes)
Ingredients
- 2 cups cooked elbow macaroni
- 1 tablespoon yellow mustard
- 1/2 cup onion, finely chopped
- 1 can peas drained or 1 cup fresh steamed
- 1 cup miracle whip
- 1 can tuna drained
- 2 stalks celery finely chopped
- salt and pepper to taste
Details
Adapted from bing.com
Preparation
Step 1
Cook pasta to package directions, drain and set aside.
Blend mustard, miracle whip, salt and pepper and chopped onions well.
Fold into the miracle whip sauce the cooked pasta, chopped celery, and tuna. Then fold in the peas last so they don't get 'mushy'.
Refrigerate overnight and serve cold.
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