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Mexican Tequila avocado nachos

By

*beef main dish

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Ingredients

  • 1 # ground beef
  • 3 oz tequila
  • 6 ripe avocados peeled and seeded, then mashed
  • 3 limes squeezed
  • 1 medium onion chopped
  • salt and pepper to taste
  • tortilla chips
  • 1 pkg taco seasoning
  • 2 C grated Mexican blend cheese
  • 4 tomatoes chopped
  • 1 pt sour cream
  • cilantro and chives for sprinkling

Details

Preparation

Step 1

Brown ground beef and onions. Stir in taco seasoning. In separate bowl blend avocados, lime juice, salt, pepper, and tequila. Pour the avocado mixture into a baking dish and cover with seasoned ground beef. Bake at 350 for 10 minutes or until cheese is melted. Remove from oven top with tomatoes, daps of sour cream and sprinkle with cilantro and chives. serve with tortilla chips

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