Raspberry-Lime Puree

By á-2053

Ingredients

• 3 cups raspberries
• finely grated zest of 1 lime
• 2 Tbs. lime juice
• 2 Tbs. sugar

Preparation

Step 1

In a food processor fitted with a metal blade, or in a blender, puree the raspberries until smooth. Strain the puree through a fine mesh sieve to remove any seeds and stir in the lime zest and juice and the sugar.