BUTTERMILK BACON SPINACH QUICHE

By á-2424

Ingredients

• 1c Buttermilk
• 1c Half & Half
• 8 Eggs
• 2c Cheese, two kinds
• 1cn Spinach, drained well
• 10 Slices Bacon, precooked, chopped
• 1 9” Pie Shell
• 1 9”x 9” Pan

Preparation

Step 1

Brush pie shell with egg yolk.
Bake at 400° for 10 minutes.
Mix buttermilk, half & half, eggs and cheeses.
Add spinach, bacon and spices.
Pour half in 9”x 9” pan and half in 9” pie shell.
Bake at 350° for 1 hour.