Pumpkin Cream Cheese Spread
By á-64866
This Pumpkin Cream Cheese Spread is perfect served with your favorite fruit dippers, on top of bagels or cinnamon graham crackers. Tastes just like pumpkin pie!
Rate this recipe
4.6/5
(11 Votes)
Ingredients
- 8 ounces cream cheese
- 1/2 cup canned pumpkin puree (not pumpkin pie filing)
- 1 teaspoon cinnamon
- 1 teaspoon pumpkin spice
- 1 teaspoon vanilla extract
- 4 tablespoons brown sugar or agave nectar
Details
Servings 6
Preparation time 5mins
Cooking time 65mins
Adapted from whatsfordinner-momwhatsfordinner.blogspot.com
Preparation
Step 1
Add all ingredients to a mixing bowl. Beat until well combined.
Refrigerate covered for at least an hour.
Serve with your favorite fruit dippers, on top of bagels or cinnamon graham crackers.
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