Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Perfect Key Lime Pie

By

Google Ads
Rate this recipe 4.4/5 (37 Votes)

Ingredients

  • 1 Prepared Graham Cracker Crust
  • 2 Cans (14 oz.) Sweetened Condensed Milk
  • 1/2 Cup Sour Cream
  • 3/4 Cup Key Lime Juice
  • 1 T. Grated Lime Zest

Details

Preparation

Step 1

Preheat oven to 350 degrees. In a bowl combine all ingredients, mix well until smooth, and pour into Graham cracker crust. Throw into the oven for 10 minutes. Let cool for just a bit, then cover and put in the fridge, once chilled then serve!

You'll also love

Review this recipe

Orange Lime Vinaigrette Cucumber Salad with Lime Vinaigrette