Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Whole Wheat Cheese Ravioli with Garlic Herb Sauce and Fresh Basil

By

Whole Wheat Cheese Ravioli with Garlic Herb Sauce and Fresh Basil

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 container (15 ounces) BUITONI Refrigerated Roasted Garlic Marinara Sauce
  • 1 package (9 ounces) BUITONI Refrigerated Whole Wheat Four Cheese Ravioli
  • 2 tablespoons shredded fresh basil
  • 2 tablespoons BUITONI Refrigerated Freshly Shredded Parmesan Cheese

Details

Servings 3

Preparation

Step 1

HEAT sauce according to package directions.

PREPARE pasta according to package directions.

ADD sauce to pasta; gently toss. Top each serving with basil and cheese.

Serve immediately

You'll also love

Review this recipe

Wild Mushroom Ravioli With Truffle Sauce & Pecorino Cheese Spinach and Mozzarella Ravioli with Shrimp and Mushroom Carbonara Sauce