Spicy Ground Chicken Tacos
By Beckysbaking
Rate this recipe
4/5
(1 Votes)
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Ingredients
- 1 1/2 lbs. ground chicken breast
- 1 cup diced onions
- 3/4 cup diced green bell pepper
- 1 tsp minced garlic
- 2 cups seeded and diced tomatoes
- 1/2 cup grated carrots
- 1/4 cup ketchup
- 1 TB chili powder
- 1 TB red wine vinegar
- 2 tsp brown sugar
- 1 tsp ground cumin
- 1/8 tsp black pepper
- lettuce
- 7 " tortillas
- 1 cup shredded cheddar cheese
- sour cream
Details
Servings 8
Preparation
Step 1
1. Spray a large non-stick skillet with spray. Add chicken, onions, green peppers and garlic. Cook and stir until chicken is no longer pink. Drain off liquid.
2. Add 1 cup tomatoes, carrot, ketchup, chili powder, vinegar, brown sugar, cumin and pepper. Reduce heat to med-low. Cover and simmer for 10 minutes, stirring occasionally. If mixture is too saucy, simmer uncovered for a few more minutes. Remove from heat.
3. Assemble and enjoy!
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