Tossed Avocado Do-Ahead Salad

By á-25791

From Patsy

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Zesty Lime Shrimp & Avocado Salad

Ingredients

Juice of 2 lemons
3/4 cup oil
4 shakes Accent
2 teaspoons Beau Monde Seasoning
6 green onions
2 avocados
2 heads Romaine lettuce
Parmesan Cheese

Details

Preparation

Step 1

Squeeze lemon juice in the bottom of a salad bowl. Add oil, Accent and Beau Monde. Stir together. Chop onions, slice avocados and add to the lemon juice mixture. Fill the bowl with lettuce and sprinkle parmesan cheese on top. Cover with saran wrap and refrigerate. Toss at serving time.

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