Watermelon Canteloupe Salsa
By jadedrosie
Fresh and delish! The ginger adds a special zing to this fresh melon salsa. Serve with tortilla chips, or with grilled chicken, pork or seafood.
Rate this recipe
4.5/5
(6 Votes)
1 Picture
Ingredients
- 1 1/2 cup seedless watermelon cubes
- 1/2 cup cantaloupe cubes
- 2 scallions, chopped, white parts and 1 inch of green parts
- 2 tablespoons fresh ginger
- 1 chili pepper, chopped
- 1/4 cup lime juice
Details
Servings 2
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
Combine all ingredients.
Cover and chill until ready to serve. Great served with chicken, fish or on a salad.
Serves 2.
1 serving= 1/2 cup. Enjoy!
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