Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Raisin Nut Filling

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 1/4 C seeded raisins
  • 1/4 C sugar
  • 1/3 C water
  • Dash of salt
  • 1 C finely chopped nuts
  • Grated rind of 1 lemon

Details

Preparation

Step 1

Force raisins through food chopper
Add sugar, water, salt
Cook 5 min, stirring often
Remove from heat
Add nuts and lemon rind
Cool

You'll also love

Review this recipe

Raisin Bran Pineapple Muffins Caramel Rum Raisin Sauce