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FIG PRESERVES

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Ingredients

  • 6 cups of figs
  • 6 cups sugar
  • 1 cup water

Details

Preparation

Step 1

Cook all 3 ingredients 30 minutes and mash

Add 1large package jello Strawberry or raspberry
1 package sure jel

Bring to a boil, boil 2 minutes, put in jars

*SUGAR FREE

add water, cook til tender and cook down to desired consistency. Add lemon extract to taste.


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FIG BARS dried figs for an app