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Our favorite potato recipes - 1255 recipes

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These Bacon Hasselback Potatoes may take 2 hours to bake, but they are worth the wait! What could be better than b

  • 4 slices thick-cut bacon, each cut crosswise into 9 pieces
  • Kosher salt
  • 12 medium Yukon gold potatoes, peeled
  • 1 stick unsalted butter
  • Sea salt and freshly ground pepper
  • 2 scallions, finely chopped
  • 2 tablespoons finely chopped fresh parsley
  • 1 clove garlic, finely chopped
4.6/5 (64 Votes)

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Get your veggies and potatoes in this one dish

  • 12 fingerling potatoes
  • Handful asparagus spears, woody ends trimmed
  • Handful green beans, ends trimmed
  • 1 to 2 tablespoons olive oil
  • Sea salt and fresh cracked pepper, to taste
4.3/5 (97 Votes)

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Per Serving: 88 Calories; 1g Fat; 2

  • 3 large baking potatoes
  • 1/2 cup fat-free reduced-sodium chicken broth
  • 1 cup 2% Milk Shredded Sharp Cheddar Cheese, divided
  • 1/3 cup thin green onion slices
  • 1/4 cup Light Sour Cream
  • 1 teaspoon Dijon Mustard
  • 1/4 teaspoon paprika
4/5 (124 Votes)

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Bobby Deen reduced fat recipe - has good reviews

  • Nonstick cooking spray
  • 3 slices bacon
  • 6 small Yukon gold potatoes, cut into 1-inch pieces (about 2 1/2 pounds)
  • 4 cloves garlic, peeled and cut lengthwise in half
  • 1/4 cup reduced-sodium chicken broth
  • 1/4 cup plain nonfat Greek-style yogurt
  • 1/4 teaspoon salt
  • 1/2 teaspoon ground pepper
  • 1 1/4 cups plain panko breadcrumbs
  • 1/4 cup shredded Cheddar
  • 1/2 cup finely chopped scallions
4.4/5 (74 Votes)

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This Cheesy Smoked Sausage & Potato Casserole Recipe brings back fond memories of the past but still stands the tes...

  • 3 cups Idaho potatoes, peeled, boiled and cut into cubes when cool, approx. 1 lb
  • 4 tbsp butter
  • 4 tbsp flour
  • 2 cups milk
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/2 lb Velveeta cheese, diced
  • 1/2 cup sharp cheddar cheese, shredded
  • 1 lb skinless smoked sausage (Eckrich is my favorite brand)
  • 1/8 tsp paprika
4.1/5 (114 Votes)

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The Ranch dressing, bacon, and cheese is an excellent flavor combination that your Family and guest will love

  • 10 medium potatoes (cut into 1/2” cubes)
  • 1 can of condensed cream of mushroom soup 1 1/2 cups milk
  • 1 envelope dry ranch dressing mix
  • 2 cups shredded cheddar cheese (divided)
  • Salt and pepper to taste
  • 6 bacon slices (cooked until crispy and crumbled)
4.5/5 (67 Votes)

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Yukon gold potatoes coated in Parmesan and garlic powder and baked till tender and crispy

  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 8 small Yukon gold potatoes, about 1 3/4 pound, cut lengthwise in half
  • 3 tablespoons butter, melted
4.4/5 (74 Votes)

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Bacon and cheese are favorite toppings for baked potatoes, so why not let them work their magic on a crockpot dish

  • 1/4 pound bacon, cooked, diced
  • 2 medium onions, thinly sliced
  • 4 medium potatoes, thinly sliced (Cut in half if using New or Yukon Gold Potatoes)
  • 1/2 pound cheddar cheese, thinly sliced or shredded
  • Salt and pepper
  • Butter
4.3/5 (75 Votes)

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1. Cook bacon in a large nonstick skillet over medium heat until crisp

  • 3 bacon slices
  • 1 cup chopped onion
  • 3 pounds baking potatoes, peeled and cut into 1/2" cubes
  • Cooking spray
  • 1/2 cup water
  • 2 (14.5-ounce) cans fat-free, lower-sodium chicken brothSub one of these cans for cream of chicken soup if you like it thick
  • 2 chicken boullion cubes
  • 1 1/2 teaspoon salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 cups 1% low-fat milk
  • 8 ounces shredded reduced-fat sharp cheddar cheese (about 2 cups)(we used Provel cheese)
  • 1/2 cup light sour cream
  • 4 teaspoons chopped fresh chives
4.5/5 (64 Votes)

By

Nothing beats a classic like meat and potatoes

  • Italian seasoning
4.4/5 (77 Votes)

By

better than fries

  • potato
  • olive oil
  • butter
  • sea salt
  • pepper
4.6/5 (56 Votes)

By

Layers of baked seasoned shredded potatoes and minced onions topped off with melted butter, whipping cream, half an...

  • 8 large russet potatoes
  • 1 tablespoon butter
  • 1/2 small onion, minced
  • Salt and ground black pepper to taste
  • 1/2 cup butter, melted
  • 1/2 cup heavy whipping cream
  • 1/2 cup half-and-half
  • 1/4 teaspoon paprika (optional)
  • 2 tablespoons fresh parsley, chopped (optional)
4.4/5 (71 Votes)

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Irish Potatoes Bacon Hasselback Potatoes