Martha-2's profile page
Recipes
Pumpkin Bread
By martha-2
Mix wet and dry ingredients together, do not over mix
- Separately combine:
- 6 cups flour
- 4 teaspoons salt
- 4 cups sugar
- 4 teaspoons baking soda
- 1 teaspoon nutmeg
- 1 teaspoon cinnamon
- 1 teaspoon allspice
- 1 29 oz can pumpkin puree (or 3 1/2 cups)
- 2 cups oil
- 8 eggs
- 1 cup water
Leftover Chicken Croquettes
By martha-2
Directions: 1.In a large bowl combine the chicken, bread crumbs, 2 eggs and onion and mix well; if mixture is too ...
- Ingredients:
- 3 cups cooked, finely chopped chicken
- meat
- 1 1/2 cups seasoned dry bread crumbs
- 2 eggs, lightly beaten2 cups sauteed chopped onion
- 1 tablespoon chopped fresh parsley
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
Quick Italian Salad
By martha-2
For the dressing: In a blender, add the olive oil, mayonnaise, Parmesan, parsley, sugar, vinegar, black pepper, sal...
- 1/2 cup olive oil
- 1/4 cup mayonnaise
- 1/4 cup grated Parmesan (pre-grated in a pack from the store)
- 1/4 cup minced fresh parsley
- 1 tablespoon sugar
- 1 tablespoon vinegar
- 2 teaspoons black pepper
- 1 teaspoon salt
- 1/4 teaspoon red pepper flakes
- 1 clove garlic, pressed
- Juice of 1 lemon
- 1 head romaine lettuce, roughly chopped
- 1/2 head iceberg lettuce, chunked
- 6 cups whole pepperoncini
- 1/2 cup whole black olives
- 1/2 cup whole red cherry tomatoes
- 1/2 small red onion, very thinly sliced into circles
- 1/3 cup grated Parmesan
Amazing Apple Pie
By martha-2
Preheat oven to 425 degrees Unwrap 1 pie crust and place into glass pie pan, pressing gently into bottom and sides...
- 2 refrigerated pie crusts, room temperature
- 4 med. granny smith apples, cored, peeled and sliced thin
- 4 med haralson apples, cored, peeled and sliced thin (bought at target)
- 1/2 cup plus 2 tbs white sugar
- 1/2 cup brown sugar
- 4-5 tbs all purpose flour
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon ground clove
- Pinch of salt
- 1/2 lemon, squeezed
- 5-6 tbs evaporated milk, for brushing
- 3 tablespoons ,or more to taste ,Caramel ice cream topping (optional)
Salmon Cakes
By martha-2
Directions Heat 1 tablespoon of the reserved bacon fat in a small saute pan over low heat
- 2 strips bacon, cooked until crispy, crumbled, bacon fat reserved
- 1/4 cup chopped onion
- 1 egg
- 1/2 cup mayonnaise
- 2 teaspoons Dijon mustard
- 1/2 teaspoon sugar
- 1/2 lemon, zested
- 1 (14-ounce) can wild salmon, checked for large bones
- 1 baked or boiled russet potato, peeled, and fluffed with a fork
- 1/4 cup bread crumbs
- 2 tablespoons grated Parmesan
- Freshly ground black pepper
- 1/2 cup vegetable oil
Barbecued Beef Sandwiches
By martha-2
Directions Cut roast in half and place in a 3- or 4-qt
- Ingredients
- 1 boneless beef chuck roast (3 pounds)
- 1-1/2 cups ketchup
- 1/4 cup packed brown sugar
- 1/4 cup barbecue sauce
- 2 tablespoons Worcestershire sauce
- 2 tablespoons Dijon mustard
- 1 teaspoon Liquid Smoke, optional
- 1/2 teaspoon salt
- 1/4 teaspoon garlic powder
- 1/4 teaspoon pepper
- 12 sandwich buns, split
- Sliced onions, dill pickles and pickled jalapenos
Rich Homemade Chicken Stock
By martha-2
Place chicken, carrot, celery, onion, parsley, thyme, bay leaf, garlic and peppercorns in a stockpot or large Dutch...
- 4 pounds chicken leg quarters, cut in half
- 1 small carrot, peeled and cut into 2-inch pieces
- 1 small stalk celery, cut into 2-inch pieces
- 1 small onion, root end trimmed, peeled and cut into eighths
- 6 sprigs fresh parsley
- 2 sprigs fresh thyme
- 1 bay leaf
- 1 clove garlic, crushed and peeled
- 20 whole peppercorns
- 20 cups water
Honey Spice Snaps
By martha-2
Cream sugar and shortening
- 1 cup brown sugar, packed
- 3/4 cup shortening
- 1 egg
- 1/4 cup honey or dark corn syrup
- 1 tsp. ginger
- 1/2 tsp. salt
- 1/2 tsp. cinnamon
- 1/4 tsp. cloves
- 1 1/2 tsp. soda
- 2 1/4 cups flour
STRAWBERRY CHEESE MOLD
By martha-2
Combine cheese, onion, milk, pepper and mayonnaise
- 4 cups (1 lb.) shredded sharp
- Cheddar cheese
- 1 small onion, grated 2 Tbsp. milk
- Cayenne pepper to taste
- 1/2 cup mayonnaise
- 1 1/2 cups Sunnyland Small Pecan Pieces
- 3/4 cup strawberry preserves
Crock Pot Chicken Taco Meat
By martha-2
Directions Dissolve taco seasoning into chicken broth
- 3 tablespoons taco seasoning, I use Bulk Taco Seasoning Mix
- 1 cup chicken broth
- 1 lb boneless skinless chicken breasts