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Recipes
BAKED RUEBEN CHICKEN
By carrot123
BEEN MAKING THIS FOR YEARS
- Original recipe makes 6 servings Change Servings
- Makes servings
- US
- Metric
- Adjust Recipe (Help)
- Ingredients list now reflects the new serving size.
- 2 skinless, boneless chicken breast halves skinless, boneless chicken breast halves
- 1/8 teaspoon salt
- 1/8 teaspoon ground black pepper
- 3/8 (16 ounce) can sauerkraut, drained and pressed
- 1-1/4 slices Swiss cheese
- 1/3 cup and 1 tablespoon and 1 teaspoon thousand island salad dressing
- 1 teaspoon chopped fresh parsley
- .
PARMESAN ASPARAGUS
By carrot123
1 Heat butter and oil in skillet until warm
- Recipe Rating:
- 4 Ratings
- Serves: 4
- Prep Time: 5 Min
- Cook Time: 10 Min
- Cooking Method: Saute
- Ingredients
- 1 bunch asparagus, washed
- 2 Tbsp butter
- 2 Tbsp olive oil
- 1 tsp garlic powder
- 1 tsp chicken bouillon
- 1/4 c parmesan, shaved
- 1/2 tsp black pepper
BISQUICK 7UP BISCUITS
By carrot123
4 INGRED
- Recipe is hard to find so here it is:
- By Lori Connor
- ONLY 4 INGREDIENTS!!!!! Bisquick, Sour Cream, 7-Up and Butter!!!
- These are excellent!!!! So easy and soooo good!!!!
- 7 UP BISCUITS
- INGREDIENTS:
- 4 cups Bisquick
- 1 cup sour cream
- 1 cup 7-up
- 1/2 cup melted butter
- By Lori Connor
- ONLY 4 INGREDIENTS!!!!! Bisquick, Sour Cream, 7-Up and Butter!!!
- These are excellent!!!! So easy and soooo good!!!!
- Recipe is hard to find so here it is:
- 7 UP BISCUITS
- INGREDIENTS:
- 4 cups Bisquick
- 1 cup sour cream
- 1 cup 7-up
- 1/2 cup melted butter
POTATO PUFFS
By carrot123
Directions Preheat oven to 400 degrees F
- Almost Perfect
- Like This Page · December 11, 2013
- .
- POTATO PUFFS
- Ingredients
- 3 cups of mashed potatoes
- 2 eggs
- 1/3 cup sour cream (optional extra for serving)
- 1 heaping cup shredded sharp cheddar cheese
- 2 tablespoons grated Parmesan
- 2 tablespoons chopped chives or parsley
- Salt and black pepper, to taste
CHILI RELLANO CASSEROLE
By carrot123
MICHELLE BLAIR WEELS EAT-L
- Recipe By :
- CHILI RELLANO CASSEROLE
- Serving Size : 0 Preparation Time :0:00
- Categories : Main Dishes
- Amount Measure Ingredient -- Preparation Method
- 1 large can Ortega Roasted Chilies plus 2 small
- cans
- 1 1/2 blocks pepper jack cheese
- 6 large eggs -- may use 7
- 1 1/2 cups sour cream
- 1 small can jalapeno chopped chili
RUMAKI
By carrot123
Cut each bacon slice in half (across, not lengh-wise) Wrap completely around chestnut and ...
- Recipe By :
- RUMAKI
- Serving Size : 0 Preparation Time :0:00
- Categories : Appetizers
- Amount Measure Ingredient -- Preparation Method
- 2 cans Whole water chestnuts, drained
- 1/2 pound bacon slices - approx
- 1/2 cup brown sugar
- 1/4 cup soy sauce (I use Lite)
- Toothpicks
BAKED CRAB RANGOONS
By carrot123
Mix first four ingredients together, then gently mix in the Imitation Crab
- Baked Crab Rangoon
- Oh my gosh, these are delicious!!! A must try!
- 1/8 tsp Garlic Salt
- 1/8 tsp Worcestershire Sauce
- 1 Small Green Onion (Finely Chopped)
- 3 oz Cream Cheese
- 4 oz Imitation Crab
- 14 Won Ton Wraps
AVOCADO CUCUMBER SALAD
By carrot123
KATHY POSTED THIS
- Ingredients:
- Cucumber Avocado Salad
- 3 washed tomatoes, quartered then halved
- 2 ripened avocados, peeled and chopped
- 1 large cucumber, sliced in half longwise, then chopped
- 2 tablespoons balsamic vinegar
- fresh ground black pepper to taste
- optional: juice of 1 lemon
- Serves 4.
- !
OLIVE GARDEN BAKED PARMESAN SHRIMP
By carrot123
FROM STEPHAINE MANLEY,COPYCAT RECIPES
- Olive Garden Baked Parmesan Shrimp
- Author: Stephanie Manley via CopyKat.com
- Recipe Type: pasta
- 15 time: 15 minutes
- 10 time: 10 minutes
- 2 2
- Olive Garden Baked Parmesan Shrimp
- to can prepare this dish made famous by the Olive Garden tonight for dinner. It is so easy to make.
- Ingredients
- 8 8 to ounces pasta cooked according to package directions
- 4 4 4 ounces butter
- 1 1 1 pint heavy cream
- 8 8 8 ounces Parmesan cheese
- 8 8 8 ounces cooked shrimp peeled and deviened
- 1 1 1 Roma tomato cut into small pieces
- 2 2 2 teaspoons fresh chopped parlsey
- Optional
- 2 2 2 tablespoons bread crumbs
- 2 2 2 teaspoons Parmesan cheese
- 1 1 1 tablespoon melted butter
- Garnish with chopped tomatoes and parsley if desired.
- Instructions
- Optional step - Bread Crumbs
- to bread crumbs, melted butter, and Parmesan cheese in a bowl. Stir to coat bread crumbs.
- Sprinkle bread crumbs (if desired) onto casserole dish, place several pieces of shrimp onto casserole, and place in the oven. Bake until all is heated through.
SLOWCOOKER EASY CHICKEN PARMESAN
By carrot123
Directions: Drizzle 1 tablespoon olive oil over the bottom of the crockpot stoneware
- Slow Cooker Chicken Parmesan
- Credit: Recipe Shoebox
- 2-4 boneless, skinless chicken breast halves (I cut mine into strips, to make them into more reasonable serving sizes for the kids)
- 1/2 cup plain bread crumbs
- 1/2 cup grated Parmesan cheese
- 1 tsp. Italian seasoning
- 1/4 tsp. ground black pepper
- 1/4 tsp. kosher salt
- 1 Tbs. olive oil
- 1 egg, beaten
- 4-6 slices mozzarella cheese
- 1 jar (28-ounces) favorite marinara sauce