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Recipes
Apple Dumplings with White Sauce Glaze
By Crick
Apple Dumplings Preheat the oven to 350 degrees F
- Apple Dumplings
- 1 . 2 large Granny Smith apples, peeled and cored
- 2 . 2 (10 ounce) cans refrigerated crescent roll dough
- 3 . 1 cup butter
- 4 . 1 1/2 cups white sugar
- 5 . 1 teaspoon ground cinnamon
- 6 . 1 (12 fluid ounce) can or bottle Mountain Dew ™
- White Sauce Glaze
- 1 . 1 box Jello vanilla pudding
- 2 . 1 cup evaporated milk
Hush Puppies, Crab Cake
By Crick
Mix first six ingredients together in large bowl
- 1 cup self rising white cornmeal mix
- 1/2 cup self rising flour
- 3 thinly sliced green onions
- 1/2 cup finely chopped red bell pepper
- 1 tbsp sugar
- 1/4 tsp salt
- 8 oz lump crab meat
- 3/4 cup beer
- 1 large egg, beaten
Chocolate Cake
By Crick
Grease & flour 16 X 11 sheet cake pan, combine dry ingredients, add eggs, milk, oil and vanilla, beat on med speed ...
- Frosting:
- 2 cups sugar
- 1-3/4 cups flour
- 3/4 cup cocoa
- 1-1/2 tsp baking soda
- 1-1/2 tsp baking powder
- 1 tsp salt
- 2 eggs
- 1 cup milk
- 1/2 cup veg oil
- 2 tsp vanilla extract
- 1 cup boiling water
- 1 stick butter
- 3 cups powdered sugar
- 1 tsp vanilla
- 2/3 cup cocoa
- 1/3 cup milk
Cupcakes, Key Lime
By Crick
1. Heat oven to 350°F. Place paper baking cup in each of 24 regular-size muffin cups
- 1 box Betty Crocker® SuperMoist® lemon cake mix
- 1 box (4-serving size) lime-flavored gelatin
- 3/4 cup water
- 1/3 cup Key lime juice
- 1/3 cup vegetable oil
- 3 eggs
- 2 or 3 drops green food color, if desired
- Glaze
- 1 cup powdered sugar
- 2 to 2 1/2 tablespoons Key lime juice
- Frosting
- 1 package (8 oz) cream cheese, softened
- 1/4 cup butter or margarine, softened
- 1 teaspoon vanilla
- 3 1/2 cups powdered sugar
- Grated lime peel, if desired
Macaroni and Cheese
By Crick
Giada De Laurentis Recipe
- Butter for greasing dish
- 12 ounces wide egg noodles
- 2 cups heavy cream
- 2-1/2 cups whole milk
- 2 tsp all-purpose flour
- 1/2 tsp salt plus more for pasta water
- 1/4 tsp freshly ground black pepper
- 3/4 cup (packed) finely grated Parmesan cheese
- 2 cups (packed) grated Fontina cheese
- 3/4 cups (packed) grated mozzarella cheese
- 4 ounces cooked ham, diced
- 2 tbls finely chopped fresh Italian parsley leaves
Bundt Cake,Chocolate Chocolate Chip
By Crick
Combine cake mix, pudding mix, eggs, sour cream, vegetable oil, hazelnut liqueur and Irish Cream
- 1 pkg(18oz) chocolate cake mix
- 3 eggs
- 1/3 cup vegetable oil
- 1 (3.9 oz) instant chocolate pudding mix
- 1/4 cup Bailey Irish Cream
- 1/4 cup hazelnut liqueur
- 16 oz sour cream
- 2 cups mini chocolate chips
Beef Brisket
By Crick
Coat one side of Brisket with dry onion soup mix and the other side with the onion and mushroom mix
- 3 to 5 lb Brisket
- 1 envelope Lipton's onion soup
- 1 envelope Lipton's onion and mushroom soup
- 1 dash of garlic salt
Sausage Apple Stuffing
By Crick
Prepare stuffing mix per box instructions and set aside
- 1 lb pork sausage
- 1 large cooking apple, chopped
- 1 large onion
- 1 cup celery
- 2 eggs
- 1-1/2 teaspoon salt
- 1 teaspoon poultry seasoning
- 1/4 teaspoon pepper
- 2 boxes Stove Top Savory Herbs stuffing mix
Apple Cake
By Crick
Combine apples and sugar. Stir in dry ingredients
- Cake:
- 4 cups peeled sliced apples
- 2 cups sugar
- 2 cups flour
- 1 cup pecans
- 1-1/2 tsp baking soda
- 2 tsp cinnamon
- 1 tsp salt
- 2 tsp vanilla
- 2 eggs
- 3/4 cup veg oil
- Glaze:
- 1 cup sugar
- 1/2 cup margarine
- 1 tsp vanilla
- 1/2 cup evap milk
Potato Salad, Classic
By Crick
Combine the first 5 ingredients
- 1 cup mayonnaise
- 2 tablespoons vinegar
- 1-1/2 teaspoons salt
- 1 teaspoon sugar
- 1/4 teaspoon pepper
- 4 cup cubed, cooked potatoes
- 1 cup sliced celery
- 1/2 cup chopped onion
- 2 hard boiled eggs, chopped