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Recipes
Turkey Brine

By Thom7747
"Best brine for smoked turkey around
- 2 gallons water
- 1 1/2 cups canning salt
- 3 tablespoons minced garlic
- 1 tablespoon ground black pepper
- 1/4 cup Worcestershire sauce
- 1/3 cup brown sugar
Barista Blend Stew

By Thom7747
combine flour, salt, and pepper in medium bowl
- 1/4 cup flour
- 1/2 teaspoon of salt
- 1/2 teaspoon of freshly ground pepper
- 2 pounds boneless beef Chuck, cut into 1 inch pieces
- 3 tablespoons of olive oil, divided
- two onions, chopped
- four cloves garlic, minced
- 2 teaspoons dried thyme
- 1/2 cup dry red wine
- 1 barista brewed 8 ounce setting
- 1 14-ounce can beef broth
- 12 ounces whole button or cremini mushrooms
- 1 bay leaf
- 4 large carrots, scrubbed and cut into 1 – inch pieces
- 1 1/2 cup frozen peas
- 1/3 cup fresh parsley, minced
Giada's Chicken Saltimbocca

By Thom7747
Place the chicken cutlets flat on the work surface
- 6 (3-ounce) chicken cutlets, pounded to evenly flatten
- Salt and freshly ground black pepper
- 6 paper-thin slices prosciutto
- 1 (10-ounce) box frozen chopped spinach, thawed
- 3 tablespoons olive oil
- 1/4 cup grated Parmesan
- 1 (14-ounce) can low-salt chicken broth
- 2 tablespoons fresh lemon juice
Lumpia

By Thom7747
There is not many food items that make a hit with company than do these little rolls from the Philippines
- Lumpia Filling:
- 1 pound of either minced pork, minced beef, hamburger, or small shrimp.
- 1/2 cup minced onion
- 2 cloves garlic
- 1/4 cup chopped vegetables such as mushrooms, cabbage, carrots, bean sprouts, etc.
- 1 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1 Tablespoon Soy Sauce
- Lumpia Sweet and Sour Sauce:
- 1/4 cup Cider vinegar
- 1 teaspoon Soy sauce
- 1/2 cup Sugar
- 1 cup Water or pineapple juice
- 1/2 teaspoon Finely grated gingerroot
- 1/2 Garlic clove; crushed
- tablespoons Cornstarch; blended with:
- 2 tablespoons Cold water
- Salt
- 30 Lumpia Wrappers (egg roll wrappers will work as a substitute)
Alfredo Sauce - Carrabba's Italian Grill

By Thom7747
We use this sauce to give a rich creaminess reminiscent of the original sauce for Fettuccine Alfredo, a famous dish...
- 4 tablespoons (1/2 stick) unsalted butter
- 1 cup heavy cream
- 1 cup whole milk
- Kosher salt and freshly ground black pepper
Spice Cake

By Thom7747
1. Prepare the cake: In a large bowl, beat butter and sugar with an electric mixed, until light and fluffy
- SPICE CAKE
- 1 cup Butter, (2 sticks) at room temperature
- 1 cup Sugar
- 2 Eggs
- 3 cup Flour, sifted
- 2 tsp Nutmeg
- 1 tsp Cinnamon
- 1 tsp Baking soda
- 1/2 tsp Ground cloves
- 1/2 tsp Ground allspice
- 1/2 tsp Ginger
- 1/4 tsp Salt
- 16 oz Applesauce
- 1 cup Walnuts, coarsely chopped
- 1 cup Golden raisins
- CARAMEL FROSTING
- 3/4 cup Unsalted butter, (1½ sticks)
- 1 1/2 cup Dark brown sugar
- 6 tablespoons Evaporated milk
- 2 1/2 cup Sifted confectioners' sugar
Mushroom Soup

By Thom7747
Are you a Mushroom lover. If you are then you must try this
- 1/4 pound mushroom, ground
- 1 small onion
- 1 quart chicken broth
- 1/4 cup butter
- 1/4 cup flour
- 1/2 cup cream
- 2 teaspoons lemon juice
- salt and pepper, to taste
Donna's Kabobs

By Thom7747
Donna's motto is "Simple is Better"
- Meat—chicken, pork, beef
- Red pepper
- Green pepper
- Pineapple
- Marinade—Italian dressing
- Mushrooms
- Cherry tomatoes
- Onion
- Zucchini
- Bamboo skewers
Crock Pot Scalloped Potatoes

By Thom7747
Place half of the sliced potatoes in bottom of crock pot
- 6 large potatoes, sliced
- 1 small onion, diced
- 8 slices bacon, uncooked diced
- 2 cups shredded cheddar cheese
- 1 (10 1/2 ounce) can cream of chicken soup
Pepperoni Ziti Casserole

By Thom7747
I took a traditional family recipe and put my own nutritious spin on it to create this casserole
- 1 package (1 pound) ziti or small tube paste
- 1/2 pound lean ground turkey
- 2 cans (one 29 ounces, one 8 ounces) tomato sauce, divided
- 1 1/2 cups (6 ounces) shredded part-skim mozzarella cheese, divided
- 1 can (8 ounces) mushroom stems and pieces, drained
- 5 ounces frozen chopped spinach, thawed and squeezed dry
- 1/2 cup reduced-fat ricotta cheese
- 4 teaspoons Italian seasoning
- 2 garlic cloves, minced
- 1/2 teaspoon garlic powder
- 1/2 teaspoon crushed red pepper flakes
- 1/4 teaspoon pepper
- 1/2 cup water
- 1 tablespoon grated Parmesan cheese
- 1 1/2 ounces sliced turkey pepperoni