Keyingredient.com uses cookies so that we can provide you with the best user experience and to deliver advertising messages that are tailored to your interests. By continuing to browse the site, you are agreeing to our use of cookies. To manage your cookies on this site, click here. OK
Menu Enter a recipe name, ingredient, keyword...

Jonil's profile page

Recipes

Baked Ziti

Baked Ziti

By

Bring a large pot of lightly salted water to a boil

  • 1 # dry ziti pasta
  • 1 onion, chopped
  • 1 # lean ground beef
  • 2 (26 oz.) jars spaghetti sauce or homemade sauce
  • 6 ozs. provolone cheese, sliced
  • 1 1/2 cups sour cream
  • 6 ozs. mozzarella cheese, shredded
  • 2 Tblsp. grated Parmesan cheese
0/5 (0 Votes)

Mushroom-Spinach Strata

Mushroom-Spinach Strata

By

If your looking for a special recipe for a cozy dinner, this strata is easy to prepare---and so good!

  • 1/2 cup plus 4 T butter, divided
  • 1/2 cup all purpose flour
  • 4 cups milk
  • 1/2 cup plus 4T grated Parmesan cheese, divided
  • 1 8oz pkg sliced mushrooms
  • 1/4 cup green onions, chopped
  • 2 8oz pkgs. cream cheese, softened
  • 2 eggs, beaten
  • 3 10oz pkg frozen spinach, thawed and drained
  • 8 10" flour tortillas
3/5 (1 Votes)

7 Layer Bars

7 Layer Bars

By

Melt the margarine in the bottom of a 9x13 pan

  • 1 stick margarine
  • 1 1/2 cup graham cracker crumbs (crushed)
  • 1 cup chocolate chips
  • 1 cup coconut
  • 1/2 cup butterscotch chips
  • 1/2 cup chopped nuts
  • 1 can sweetened condensed milk
0/5 (0 Votes)

Golden Rum Cake

Golden Rum Cake

By

This is a staple Holiday recipe for my Family

  • Glaze:
  • 1 cup chopped walnuts
  • 1 (8.5oz) package yellow cake mix
  • 1 (3.4 oz) package instant vanilla pudding mix
  • 4 eggs
  • 1/2 cup water
  • 1/2 cup vegetable oil
  • 1/2 cup dark rum
  • 1/2 cup butter
  • 1/4 cup water
  • 1 cup white sugar1/2 cup dark rum
0/5 (0 Votes)

Waldorf Slaw

Waldorf Slaw

By

Everyone will love this tangy salad that's easily made ahead

  • 16 oz. pkg coleslaw mix.
  • 2 cup Braeburn apples, cored, peeled and chopped
  • 1 cup Bartlett pears, cored, peeled and chopped
  • 1.2 cup raisins
  • 3 Tbsp chopped walnuts
  • 1/2 cup mayonnaise
  • 1/2 cup buttermilk
  • 1 tsp. lemon zest
  • 2 Tbsp lemon juice
  • 1/4 tsp salt
  • 1/8 tsp pepper
0/5 (0 Votes)

Swiss Cheese Dip

Swiss Cheese Dip

By

Soften cream cheese by Microwave on high for 40 seconds

  • 1 pke cream cheese (8oz)
  • 1/3 cup of Miracle Whip (do NOT use regular Mayo)
  • 4 oz. shredded swiss cheese
  • 2 Tbls green onion, sliced
  • 8 to 10 slices bacon, crumbled
  • 1/2 cup crused ritz crackers
0/5 (0 Votes)

Garden Vegetable Soup

Garden Vegetable Soup

By

In large saucepan, sprayed with non stick cooking spray, saue carrot, onion, garlic over low heat until softened, a...

  • 2/3 cup carrot
  • 1/2 cup diced onion
  • 2 garlic cloves, minced
  • 3 cups broth (beef, chicken or vegetable)
  • 1 1/2 cups diced green cabbage
  • 1/2 cup green beans
  • 1/2 tsp basil
  • 1/4 tsp salt
  • 1 Tbsp tomato paste
  • 1/4 tsp dried oregano
  • 1/2 cup diced zucchini
0/5 (0 Votes)

Shake and Bake Mix

Shake and Bake Mix

By

Takes a few minutes to make but is a great shake n' bake mix

  • 1 cup flour
  • 2 tsp salt
  • 1 tsp pepper
  • 1/2 cup cracker crumbs or corn meal.
  • 1 tsp oregano
  • 1 tsp basil
  • 1 tsp tyme
5/5 (1 Votes)

Coconut Bread

Coconut Bread

By

Sift dry ingredients and add coconut

  • 3 cups sifted flour
  • 1 T baking powder
  • 1/2 tsp salt
  • 1 cup sugar
  • 1 cup coconut
  • 1 beaten egg
  • 1 cup milk
  • 1 tsp vanilla
5/5 (1 Votes)

Mushroom Bread

Mushroom Bread

By

Recipe from Pampered Chef

  • 1 pkg. (8ozs) refrigerated crescent rolls
  • 1 pint fresh mushrooms (about 2 cups)
  • 3 Tbls butter, melted
  • 1/4 cups grated Parmesan cheese
  • 1/4 tsp fine herbs (or Italian seasoning)
0/5 (0 Votes)