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Recipes
Charlotte Russe with Raspberries*
By RJamoralin
Level: Intermediate Courtesy Alexandra Guarnaschelli for Food Network Magazine This cake was a favorite in Alex...
- 2 1/4-ounce packets unflavored gelatin
- 4 ounces dark chocolate, finely chopped
- 2 1/2 cups whole milk, warmed
- 8 large egg yolks
- 1/2 cup granulated sugar
- 1/8 teaspoon fine sea salt
- 1 tablespoon plus 1 teaspoon vanilla extract
- 18-20 ladyfingers (12 ounces)
- 1 cup heavy cream
- 2 tablespoons confectioners' sugar
- 2 cups fresh raspberries
- 1 tablespoon orange-flavored liqueur
Pecan Squares*
By RJamoralin
Episode: Ina's Take-Out Level: Easy Recipe courtesy The Barefoot Contessa Cookbook We make these all year long...
- Crust:
- 1 1/4 pounds unsalted butter, room temperature
- 3/4 cup granulated sugar
- 3 extra-large eggs
- 3/4 teaspoon pure vanilla extract
- 4 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Topping:
- 1 pound unsalted butter
- 1 cup good honey
- 3 cups light brown sugar, packed
- 1 teaspoon grated lemon zest
- 1 teaspoon grated orange zest
- 1/4 cup heavy cream
- 2 pounds pecans, coarsely chopped
Chocolate Sauce*
By RJamoralin
This rich, dark, decadent chocolate sauce is adapted from one we found in Maida Heatter's Book of Great Desserts (R...
- 1⁄2 cup half-and-half
- 1 cup sugar
- 2 oz. unsweetened chocolate, chopped
- 2 oz. bittersweet chocolate, chopped
- 8 tbsp. butter
- 2 egg yolks, lightly beaten
Honey-Glazed Apple Pear Tart*
By RJamoralin
Episode: Kelsey's Favorites LEVEL: Easy Recipe courtesy Kelsey Nixon
- All-purpose flour, for dusting
- 1 sheet (1/2 a 17.3-ounce package) all-butter frozen puff pastry, thawed
- 1 Bartlett pear, peeled, cored and thinly sliced
- 2 Golden Delicious apples, peeled, cored and thinly sliced
- 3 tablespoons unsalted butter, melted
- 3 tablespoons light brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 cup honey, warmed
- Mascarpone cheese, for garnish
Torani Salted Caramel Mocha
By RJamoralin
Steam milk and Torani together
- 2 tablespoons Torani dark chocolate sauce
- 1 tablespoon Torani salted caramel sauce
- 1 cup milk
- 2 Shots expresso
- Whipped cream
Chili's Crispy Honey-Chipotle Chicken*
By RJamoralin
By Todd Wilbur After cloning the plain version of these breaded chicken fingers in Top Secret Restaurant Recipes 2...
- Honey-Chipotle Sauce:
- 2/3 cup honey
- 1/4 cup water
- 1/4 cup ketchup
- 1 tablespoon white vinegar
- 2 teaspoons ground chipotle
- 1/2 teaspoon salt
- Batter:
- 1 egg, beaten
- 1/2 cup whole milk
- 1/2 cup chicken broth (Swanson)
- 1 1/2 teaspoons salt
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon paprika
- 1/4 teaspoon garlic powder
- 3/4 cup all-purpose flour
- Breading:
- 1 1/2 cups all-purpose flour
- 1 1/2 teaspoons salt
- 3/4 teaspoon paprika
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon garlic powder
- 6 to 10 cups shortening or vegetable oil (in a fryer or Dutch oven)
- 10 to 12 chicken tenderloins
Zuppa Toscana
By RJamoralin
1. If sausage is in links, take out of wrapper (or slice)
- 1 1/2 cups spicy sausage
- 2 mediumpotatoes, cut in half lengthwise and cut into 1/4 inch slices
- 3/4 cuponion, diced
- 6 slicesbacon
- 1 1/2 teaspoons minced garlic
- 2 cupskale leaves, cut in half, then sliced
- 2 tablespoons chicken base
- 1 quartwater
- 1/3 cupheavy cream
Whole Wheat Cinnamon Rolls*
By RJamoralin
Total time: About 1 hour, plus rising time Each cinnamon roll: 442 calories; 8 grams protein; 76 grams carbohydrat...
- 1 cup buttermilk plus 2 tablespoons buttermilk, at room temperature
- Zest of 1 orange
- 2 eggs, at room temperature
- 2 cups (9 ounces) whole wheat flour
- 2 cups (8.5 ounces) and 1 tablespoon all-purpose flour, divided, plus extra as needed
- 1/4 cup sugar
- 2 (1/4-ounce) packages active dry yeast
- 1/4 teaspoon baking soda
- 2 tablespoons plus 3/8 teaspoon cinnamon, divided
- Kosher salt
- 6 tablespoons (3/4 stick) softened butter, cut into cubes, plus 6 tablespoons melted butter, divided
- 1 cup brown sugar
- 2 cups confectioners sugar, sifted
- 1 tablespoon orange juice
- 4 tablespoons milk
Easy Buttermilk Pancakes
By RJamoralin
1. Combine flour and sugar in a medium bowl
- 1 cup all-purpose flour
- 1 tablespoon sugar
- 1 1/2 cups buttermilk
- 1 large egg, lightly beaten
- 1 tablespoon vegetable oil
Arroz con Leche*
By RJamoralin
Episode: Mommy & Me LEVEL: Easy cipe courtesy Ingrid Hoffmann
- 1 cup long-grain white rice
- 2 cinnamon sticks
- 1 tablespoon lemon zest
- 3 whole cloves
- 4 cups water
- 1 egg
- 3 cups whole milk
- 1 (12-ounce) can sweetened condensed milk
- 1 tablespoon vanilla extract
- 1/2 cup raisins, optional