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Recipes
New Potato Salad
By Shirl
Ina Garten Total Time: 4 hr 0 min Prep 35 min Inactive 3 hr 0 min Cook 25 min Yield: -- Level: Easy
- 3 pounds small red potatoes
- Kosher salt
- 1 cup good mayonnaise
- 1/4 cup buttermilk, milk, or white wine
- 2 tablespoons Dijon mustard
- 2 tablespoons whole-grain mustard
- 1/2 cup chopped fresh dill
- Freshly ground black pepper
- 1/2 cup chopped celery
- 1/2 cup chopped red onion
Apple Gallette
By Shirl
Fold edges of pastry dough over 1/2 inch
- 1 Puff Pastry Sheet
- 2 Granny Smith apples
Parker's Beef Stew
By Shirl
Ina Garten Total Time: 26 hr 35 min Prep 15 min Inactive 24 hr 0 min Cook 2 hr 20 min Yield: 6 servings Level: E
- 2 1/2 pounds good quality chuck beef, cut into 1 1/2-inch cubes
- 1 (750-ml bottle) good red wine
- 3 whole garlic cloves, smashed
- 3 bay leaves
- 2 cups all-purpose flour
- Kosher salt
- Freshly ground black pepper
- Good olive oil
- 2 yellow onions, cut into 1-inch cubes
- 1 pound carrots, peeled and cut diagonally in 1 1/2-inch chunks
- 1/2 pound white mushrooms, stems discarded and cut in 1/2
- 1 pound small potatoes, halved or quartered
- 1 tablespoon minced garlic (3 cloves)
- 2 cups or 1 (14 1/2-ounce can) chicken stock or broth
- 1 large (or 2 small) branch fresh rosemary
- 1/2 cup chopped sun-dried tomatoes
- 2 tablespoons Worcestershire sauce
- 1 (10-ounce) package frozen peas
Grilled Salmon Fillet with Honey-Mustard Sauce Read more at: http://www.foodnetwork.com/recipes/bobby-flay/grilled-salmon-fillet-with-honey-mustard-sauce-recipe/index.html?oc=linkback
By Shirl
Bobby Flay
- 1/4 cup Dijon mustard
- 2 tablespoons whole-grain mustard
- 3 tablespoons honey
- 2 tablespoons prepared horseradish, drained
- 2 tablespoons finely chopped fresh mint leaves
- Kosher salt and freshly ground black pepper
- 2 pound fillet salmon, skin on
- 2 tablespoons canola oil
- 1 bunch watercress, coarsely chopped
- 1 small red onion, halved and thinly sliced
- 2 tablespoons aged sherry vinegar
- 2 tablespoons extra-virgin olive oil
Flavorful Rice Dressing
By Shirl
My original dressing seems to satisfy people who prefer dressing made with bread and those who prefer a rice variet...
- 7 slices day-old bread, torn
- 1 cup torn corn bread
- 2/3 cup hot water
- 1/2 cup thinly sliced celery
- 1/2 cup chopped onion
- 1/2 cup sliced fresh mushrooms
- 1 tablespoon vegetable oil
- 1 cup firmly packed sliced
- fresh spinach
- 1 cup cooked long grain rice 1/2 cup cooked wild rice
- 1/2 cup orange juice
- 1 egg, beaten
- 2 teaspoons rubbed sage
- 1/2 teaspoon dried thyme
- 1/2 teaspoon salt
- 1/4 teaspoon sugar
- 1/4 teaspoon pepper
HOLIDAY SEAFOOD SNOWBALL
By Shirl
Place cream cheese ,crabmeat or shrimp and soy sauce in large bowl; using clean hands throughly blend ingredients a...
- I (8oz.) pkg. Cream cheese, room temperature I (6 1/2 oz.) can crabmeat or imitation crabmeat
- or I (4 1/2 oz.) can shrimp
- 1/2 tsp soy sauce
- 1/2 cup ketchup or chili sauce
- 2 tsp. creamy horseradish
Steaks with Butter
By Shirl
Mix butter, garlic and parsley together and place in fridge Bring steaks to room temperature Coat steaks with oliv...
- steak
- kosher salt
- pepper
- olive oil
- 1/2 cube butter
- 1/2 tsp garlic
- 1 1/2 tsp. chopped fresh parsley
Raspberry Coconut Scones- gluten free, low carb
By Shirl
NOT TESTED
- 2 1/2 cups almond flour
- 1/2 cup golden flax seed meal
- 1/2 cup unsweetened, shredded coconut
- 1/2 cup granulated erythritol or sweetener of choice
- 1 tbsp baking powder
- 1/4 tsp salt
- 2 large eggs, lightly beaten
- 1/3 cup coconut oil, melted
- 1/4 cup almond milk
- 1/2 tsp coconut or vanilla extract
- 1 cup frozen raspberries
Cheddar Cheese Mashed Potatoes
By Shirl
Robert Irvine
- 8 medium to large potatoes, peeled and cut into chunks
- 3 bay leaves
- 1 cup butter (or 2 (4-ounce) sticks), cut into chunks
- 8 ounces shredded Cheddar
- 1/2 cup heavy cream
- Salt and freshly ground white pepper
- 1/4 cup chopped fresh chives
Mario Batali's Sauteed Cipolline Onions - not tested
By Shirl
Sauteed Cipolline Onions Recipe: Give your sauteed onions an extra special touch with robiolina cheese and shaved w...
- For the Special:
- Olive Oil
- 3 tablespoons Sweet Butter
- 2 pounds Cipolline Onions (peeled and roots trimmed)
- 1 tablespoon Sugar
- Salt
- freshly cracked Black Pepper
- 1/4 cup fresh Thyme leaves
- 1/3 cup Sherry
- 1/4 cup Heavy Cream
- 1/2 cup Robiolina Cheese
- 1/4 cup freshly grated Parmigiano-Reggiano
- For the Spectacular:
- White Truffles (shaved and very finely grated)