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Recipes

LYNN'S CRACKER DELIGHTS

LYNN'S CRACKER DELIGHTS

By

Preheat oven to 350. Line cookie sheet with foil

  • 42 Club crackers
  • 1/2 cup butter
  • 1/2 cup sugar
  • 1 tsp. vanilla
  • 1 cup sliced almonds
0/5 (0 Votes)

CHOCOLATE COVERED TOFFEE MATZO

CHOCOLATE COVERED TOFFEE MATZO

By

Preheat oven to 350 degrees

  • 1/2 pound matzos
  • 1/2 cup butter
  • 1 cup brown sugar
  • 8 ounces chocolate chips
  • chopped nuts (optional)
5/5 (1 Votes)

PINEAPPLE NOODLE KUGEL

PINEAPPLE NOODLE KUGEL

By

Boil noodles and drain. Mix all ingredients, except the cherries

  • 2 packages medium noodles
  • 1/4 pound butter
  • 1 large can crushed pineapple, drained
  • 3/4 cup sugar
  • 7 eggs, beaten
  • 1 1/2 tbs. vanilla
  • maraschino cherries
5/5 (1 Votes)

CHERRY PIE

CHERRY PIE

By

Line pie plate with 1/2 of pastry

  • 1 Double-crust pie dough
  • 4 Cups pitted sour cherries
  • 1 1/4 Cups sugar
  • 3 Tablespoons tapioca
  • 1/8 Teaspoon cinnamon
  • 1/8 Teaspoon salt
  • Few drops almond extract
  • 2 Tablespoons butter
0/5 (0 Votes)

HOLIDAY MASHED POTATOES

HOLIDAY MASHED POTATOES

By

In large bowl, mash hot potatoes with a mixer

  • 12 medium potatoes, peeled, cooked and hot
  • 1 8-oz. pkg. cream cheese, at room temperature
  • 1/4 cup butter or margarine
  • 1/2 cup sour cream
  • 1/2 cup milk
  • 2 eggs, lightly beaten
  • 1/4 cup chopped onions, optional
  • 1 tsp. salt
  • dash pepper, optional
0/5 (0 Votes)

BROCCOLI SLAW SALAD

BROCCOLI SLAW SALAD

By

Mix all of the salad ingredients together except the noodles

  • 1 pound bag broccoli slaw
  • 1 pkg. Ramen oriental soup (crush noodles for salad)
  • 1/2 cup toasted almonds (may be browned with butter in
  • a pan)
  • 1/2 cup sunflower seeds
  • 1/2 cup chopped onions
  • 1/2 cup diced red pepper
  • DRESSING
  • 1/2 cup oil
  • 1/4 cup sugar
  • 2 1/2 tablespoons balsamic vinegar
  • seasoning packet from soup
0/5 (0 Votes)

CHOCOLATE TOFFEE MATZO #2

CHOCOLATE TOFFEE MATZO #2

By

Preheat oven to 375 degrees; Line a cookie with foil, then place parchment paper on top of the foil

  • 4-8 matzos
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 3/4 cup semi-sweet chocolate chips
  • pinch of salt
0/5 (0 Votes)

LEMONADE JELLO MOLD

LEMONADE JELLO MOLD

By

Melt jello in 2 1/4 cups boiling water

  • 1 large pkg. lemon jello
  • 8 oz. Cool Whip
  • 1 small can lemonade, thawed
  • 1/4 cup sugar
4/5 (1 Votes)

CHOCOLATE TOFFEE MATZO #2

CHOCOLATE TOFFEE MATZO #2

By

Preheat oven to 375 degrees; Line a cookie with foil, then place parchment paper on top of the foil

  • 4-8 matzos
  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 3/4 cup semi-sweet chocolate chips
  • pinch of salt
0/5 (0 Votes)

NOODLE KUGEL

NOODLE KUGEL

By

Boil noodles and drain. Mix apples, applesauce, cinnamon, salt, sugar and eggs together

  • 1 10-oz. package noodles
  • 3 apples
  • 1/2 cup applesauce
  • 1 teaspoon cinnamon
  • 1 teaspoon salt
  • 1/2 cup sugar
  • 4 eggs
  • 1 stick butter
  • 1 cup cottage cheese
  • 4 tablespoons sour cream
0/5 (0 Votes)