Ethereal Appetizers - 29 recipes
More Halloween Appetizer recipes
Mice & Cheese Appetizer
By rrxing
Easy to make, yet so adorable! Mice and cheese is a perfect appetizer for any holiday -- sure to get people talkin
- 6 hard boiled eggs
- Chives
- Radishes, sliced thinly
- Cheese
- 12 black peppercorns
Spooky Pretzel Bones
By á-81356
Homemade pretzels are made in the shape of bones and served with a warm and spicy cheese dip
- DOUGH:
- 1 1/2 cups warm water
- 1 packet instant yeast
- 1 teaspoon salt
- 1 tablespoon light brown sugar
- 1 tablespoon unsalted butter, melted
- 3 3/4 cups to 5 cups all purpose flour, plus more for kneading
- 1/2 cup baking soda
- 1 large egg, beaten
- Coarse sea salt for sprinkling
- FIERY CHEESE SAUCE:
- 1/4 cup unsalted butter
- 1/4 cup all purpose flour
- 2 cups sharp cheddar cheese, grated
- 1 to 2 tablespoons Sriracha
- 1 tablespoon Dijon mustard
- Salt and pepper, to taste
Halloween Cheese Tray
By harlan-2
This cheese tray will scare the pepperoni out of you! Mix up the snacks and arrange them in different ways to enter...
- 1 bag sliced pepperoni
- 2 (8-ounce) packages cheese bricks, your favorite varieties
- 1 pound sliced provolone
Halloween Mummy Spinach Dip
By á-23024
This mummy will be the hit at your party! Filled with spinach dip, and wrapped in mozzarella strips, he's scary an
- 1 (16-ounce) package frozen pizza dough, thawed
- 1 egg, beaten
- 2 sticks KRAFT or POLLY-O Mozzarella String Cheese
- 2 black olive slices
- 1 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
- 1/4 cup KRAFT Lite Ranch Dressing
- 1 (10-ounce) package frozen chopped spinach, thawed, well drained
- 1 green onion, sliced
- 1/2 cup red peppers, finely chopped
- 1/4 cup KRAFT Parmesan Cheese, grated
- 1/4 teaspoon ground black pepper
- WHEAT THINS Original Snacks
Spider Web 7-Layer Dip
By á-7590
Spider Web 7-Layer Dip combines the flavors you love from 7-layer dip and a festive spider web design for a Hallowe...
- 1 (16-ounce) can refried black beans
- 1 (1.25-ounce) envelope taco seasoning
- 1 (4-ounce) can diced green chilies, drained (or jalapeños if you like it hot)
- 1 cup salsa
- 1 cup sour cream
- 1 cup guacamole
- 1 1/2 cup shredded cheese
- 2 green onions, sliced
- 2 cups shredded lettuce
- 1 cup chopped fresh tomato
- A couple large bags of tortilla chips
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