Our best cucumber soup recipes - 5 recipes
Top rated Cucumber soup recipes
CHILLY DILLY CUCUMBER SOUP*****
By Marinel
Very tasty cold soup. Make this when you have an abundance of cukes in the garden
- 4 cups reduced-sodium chicken broth
- 1 1/2 cups chopped peeled waxy, thin skinned potatoes (such as red or Yukon Gold, not russets)
- 1/2 cup chopped cauliflower or 1/2 cup additional chopped potatoes
- 1/2 cup chopped celery
- 1 large handful whole fresh dill sprigs (including stems), plus 1/4 cup coarsely chopped dill leaves, plus small sprigs for garnish
- 1 handful whole fresh chives, plus 1/4 cup coarsely chopped chives, plus more for garnish
- 1 tablespoon butter
- 1 1/4 cups finely diced seeded and peeled cucumber, plus thin half moon slices for garnish
- freshly ground pepper to taste
Zupa Ogorkowa — Polish Cucumber Soup Recipe
By JimMac, www.rovingculinarian.com
Although Polish cuisine seems to has an inclination towards time-consuming and laborious recipes, there are also so...
- 0.5 kg of meat or meat with bone
- 0.5 kg of vegetables (carrot, parsley, celery, leek) or wloszczyzna mix
- half medium onion
- spices (a few peppercorns, bay leaf, black pepper and salt to taste)
- 7-8 large dill pickles
- 1 medium onion
- 2 cloves of garlic
- 2 tablespoons of white flour
- 2 tablespoons of butter
- 100 ml sour cream (or tart yoghurt)
- 3 medium potatoes
Spicy Cucumber Soup
By raklisa2020
This is a very spicy soup
- 2 tablespoons olive oil
- 1/2 onion, chopped
- 2 teaspoons minced garlic
- 2 cucumbers, peeled, seeded and chopped
- 2 yukon gold potatoes, cooked
- 1 cup vegetable broth
- 1/2 cup soy or almond milk
- 2 tablespoons soy sauce
- 1 teaspoon dried parsley
- 1/2 teaspoon crushed red pepper flakes
- 1/2 teaspoon cayenne pepper
- 2 teaspoons curry powder
- 1 teaspoon sesame oil
Cucumber Soup with Leeks and Celery
By Lv2Cook
Melt margarine in a large nonstick skillet over medium heat
- 2 teaspoons margarine
- 2 cups cubed peeled cucumber
- 3/4 cup thinly sliced leek
- 1/2 cup diced celery
- 2 cups low-salt chicken broth
- 1 1/2 cups diced peeled baking potato
- 1 cup water
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 1/3 cup diced cucumber
- 1/3 cup plain low-fat yogurt
Soup: Pork-Stuffed Cucumber Soup
By SharonE
Adapted from Chrissy Tiegen
- 1 pound ground pork
- ¼ cup light soy sauce
- 10 cloves garlic, mashed or finely minced
- 2 tsp oyster sauce
- 1/2 tsp baking powder
- ¼ teaspoon freshly ground black pepper
- 5 large cucumbers, peeled, ends NOT trimmed
- 3 chicken bouillon cubes
- 1 bunch honshimeji mushrooms, trimmed and separated
- ¼ cup thinly sliced scallions
- 2 carrots, peeled and sliced into 1" chunks
Any burning questions? Our chefs answer!