Black forest cake recipes - 7 recipes
Top rated Black forest cake recipes
Black Forest Cake
By ackmayhew
In a small bowl, beat the cake mix, water and egg on medium speed for 3-4 minutes
- 1 package (9 ounces) devil's food cake mix
- 1/2 cup water
- 1 egg
- 1 package (3 ounces) cream cheese, softened
- 2 tablespoons sugar
- 1 carton (8 ounces) frozen whipped topping, thawed
- 1 can (21 ounces) cherry pie filling
BLACK FOREST CAKE
By á-18433
Preheat oven to 350*, grease and flour 2 8"or9" round cake pans
- Filling:
- 1 Pkg. Pudding Style Dark Chocolate Cake Mix
- 1 1/4 Cups Water
- 1/3 Cup Oil
- 2 Eggs
- 1 (21oz) Cherry Pie Filling
- 1/2 tsp Almond Extract
- Frosting:
- 2 Cups Whipping Cream (unwhipped)
- 1/2 Cups Powdered Sugar
- 2 TBS. Brandy
- Chocolate Shavings
Schwarzwälder Kirschtorte or Bavarian Black Forest Cake
By Lsweetnell
Yield: 12 servings
- For the cherry filling:
- 1 recipe Perfect Chocolate Cake, baked and cooled
- for the cake-
- 2 cups almond milk {or regular milk} + 2 teaspoons white vinegar
- 2/3 cup canola oil
- 1 1/2 cups granulated sugar
- 4 teaspoons vanilla extract
- 2 cups all purpose flour
- 2/3 cup cocoa powder, sifted
- 1 1/2 teaspoon baking soda
- 1 teaspoon baking powder
- pinch of salt
- 1/2 cup granulated sugar
- 2 1/2 tablespoons cornstarch
- 2 cups frozen tart cherries + extra for garnish
- 1 tablespoon butter
- 1/4 teaspoon almond extract
- For the whipped cream:
- 1 1/2 cups heavy whipping cream
- 1/4 cup powdered sugar
- 2 teaspoons vanilla
- 6 tablespoons chocolate syrup, divided
- 1-4 oz. bar of bittersweet baking chocolate (suggest Ghirardelli}
Black Forest Cake
By Nicole S
1. In a large bowl, beat the cherry juice, sugar, applesauce, oil, eggs, vinegar and vanilla until well blended
- 2 cups cherry juice blend
- 1-3/4 cups sugar
- 1/2 cup unsweetened applesauce
- 1/4 cup canola oil
- 2 eggs
- 2 T cider vinegar
- 3 teaspoons vanilla extract
- 3 cups all-purpose flour
- 1/3 cup baking cocoa
- 2 teaspoons baking soda
- 1 teaspoon salt
- 1-1/2 cups cold fat-free milk
- 1 package (1.4 ounces) instant chocolate pudding mix
- 1 can (20 ounces) cherry pie filling
- 1-1/2 cups frozen whipped topping, thawed
Black forest cake (Dump Cake)
By á-50520
Preheat oven to 350 degrees
- 1 21-ounce can of cherry pie filling
- 1 15-ounce can of pitted dark cherries, drained
- 1 package German chocolate cake mix
- 1 12-ounce can of cherry cola
- Chocolate chips
Easy Black Forest Cake
By Texaschef11
Devil's food cake layers enriched with milk chocolate and a trio of extracts are sandwiched with the simplest and m...
- Unsweetened cocoa
- 1 (18.25-oz.) package devil's food cake mix
- 1 (3.4-oz.) package chocolate instant pudding mix
- 3 large eggs
- 1 1/4 cups milk
- 1 cup canola oil
- 1 tablespoon vanilla extract
- 1 1/2 teaspoons chocolate extract
- 1 teaspoon almond extract
- 3 (1.55-oz.) milk chocolate bars, chopped
- 1 (24.3-oz.) container ready-to-eat cheesecake filling, divided
- 1 (21-oz.) can cherry pie filling, divided
- 2 (16-oz.) cans chocolate fudge frosting
- Garnish: chocolate covered cherries, halved (optional)
Chocolate Genoise/ Black Forest Cake
By CarrieG
Sift flour and cocoa 3 times and return to sifter Melt butter in a small pan and set aside Whisk together eggs and
- 1/2 cup plus 1 Tbsp cake flour
- 1/2 cup plus 1 Tbsp unsweetened cocoa powder
- 1/3 cup unsalted butter(preferably clarified)
- 6 eggs
- 1 cup sugar
- 1 tsp vanilla
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