Artichoke soup recipes - 3 recipes
Top rated Artichoke soup recipes
Artichoke Soup with Fresh Mint
By GuidingVegan
Heat the olive oil in a large saucepan over medium heat
- 2 tablespoons olive oil
- 2 celery stalks, chopped
- 1 medium onion, chopped
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 2 cups veggie broth, plus extra, as needed
- One 12-ounce package frozen artichoke hearts, thawed
- 1 packed cup fresh spinach (about 1 ounce)
- 1 tablespoon chopped fresh mint
- Lemon wedges
Italian Sausage, Smoked Tomato and Artichoke Soup
By cacelias
Delicious Soup! You don't have to smoke the tomatoes, simply add 1t of liquid smoke if you want the smokey flavor,...
- 1 pound sweet Italian Sausage
- 1 large red onion, peeled and chopped
- 1- 14 oz. can artichoke hearts, drained
- 1- 28 oz. can Italian plum tomatoes with juice (smoked-optional)
- 3 cups chicken stock
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon fennel seed
- 1/4 pound penne pasta
- salt and pepper to taste
- *Add water, as desired
Paleo Artichoke Soup à la Barigoule
By ROBandSEAN
We chose frozen artichokes as an easy main ingredient for our Artichoke Soup recipe because they’re readily avail...
- 2 tablespoons olive oil
- 3 (9-ounce) boxes frozen artichokes, thawed and patted dry (see note)
- 12 ounces white mushrooms, wiped clean, trimmed, and sliced thin
- 1 medium leek, white and light green parts only, halved lengthwise, sliced 1/4 inch thick, and rinsed thoroughly
- 2 tablespoons unsalted butter
- 4 medium garlic cloves, minced or pressed through a garlic press (about 4 teaspoons)
- 2 anchovy fillets, rinsed and minced
- 1 teaspoon minced fresh thyme leaves or 1/4 teaspoon dried
- 3 tablespoons unbleached all-purpose paleo flour
- ¼ cup dry white wine
- 3 cups low-sodium chicken broth
- 3 cups vegetable broth
- 2 parsnips, peeled and cut into 1/2-inch pieces
- 2 bay leaves
- ⅓ cup coconut cream
- 2 tablespoons minced fresh tarragon or basil leaves
- Salt and ground black pepper
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