Artichoke soup recipes - 3 recipes
Top rated Artichoke soup recipes
Artichoke Soup with Fresh Mint
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By GuidingVegan
Heat the olive oil in a large saucepan over medium heat
- 2 tablespoons olive oil
- 2 celery stalks, chopped
- 1 medium onion, chopped
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 2 cups veggie broth, plus extra, as needed
- One 12-ounce package frozen artichoke hearts, thawed
- 1 packed cup fresh spinach (about 1 ounce)
- 1 tablespoon chopped fresh mint
- Lemon wedges
Italian Sausage, Smoked Tomato and Artichoke Soup
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By cacelias
Delicious Soup! You don't have to smoke the tomatoes, simply add 1t of liquid smoke if you want the smokey flavor,...
- 1 pound sweet Italian Sausage
- 1 large red onion, peeled and chopped
- 1- 14 oz. can artichoke hearts, drained
- 1- 28 oz. can Italian plum tomatoes with juice (smoked-optional)
- 3 cups chicken stock
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 teaspoon fennel seed
- 1/4 pound penne pasta
- salt and pepper to taste
- *Add water, as desired
Paleo Artichoke Soup à la Barigoule
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By ROBandSEAN
We chose frozen artichokes as an easy main ingredient for our Artichoke Soup recipe because they’re readily avail...
- 2 tablespoons olive oil
- 3 (9-ounce) boxes frozen artichokes, thawed and patted dry (see note)
- 12 ounces white mushrooms, wiped clean, trimmed, and sliced thin
- 1 medium leek, white and light green parts only, halved lengthwise, sliced 1/4 inch thick, and rinsed thoroughly
- 2 tablespoons unsalted butter
- 4 medium garlic cloves, minced or pressed through a garlic press (about 4 teaspoons)
- 2 anchovy fillets, rinsed and minced
- 1 teaspoon minced fresh thyme leaves or 1/4 teaspoon dried
- 3 tablespoons unbleached all-purpose paleo flour
- ¼ cup dry white wine
- 3 cups low-sodium chicken broth
- 3 cups vegetable broth
- 2 parsnips, peeled and cut into 1/2-inch pieces
- 2 bay leaves
- ⅓ cup coconut cream
- 2 tablespoons minced fresh tarragon or basil leaves
- Salt and ground black pepper
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