The best teriyaki recipes - 39 recipes
Top rated Teriyaki recipes
Slow-Cooker Chicken Teriyaki
By á-18433
Make dinner easy with this delicious Slow-Cooker Chicken Teriyaki recipe; all you have to do is mix the ingredients...
- 1 pound chicken breasts, boneless, skinless, diced
- 1 cup chicken broth
- 1/2 cup teriyaki sauce
- 1/3 cup brown sugar
- 3 garlic cloves, minced
- 2 tablespoon sesame seeds
Applebee's Wonton Chicken Tacos
By Tom421
No take out here, a simple and easy recipe for one of my favorite Applebee's dishes
- 2 tablespoons stir-fry sauce, any brand
- 4 tablespoons Asian sesame vinaigrette dressing
- 1 tablespoon olive oil
- 4 tablespoons coleslaw dressing
- 1 tablespoon soy sauce
- 1 tablespoon teriyaki sauce
- 2 to 4 wonton wrappers
- 2 tablespoons green onion tops
- fresh cilantro, to taste
- 1 cup cooked chicken breast, diced
- 1 cup shredded cabbage
Simple 5 Ingredient Crock Pot Chicken Teriyaki
By TheresaJ
Here is a crock-pot friendly chicken teriyaki that couldn't be easier to make! The chicken is cut into bite-sized p...
- 1 pound chicken, sliced or cubed
- 1 cup chicken broth
- 1/2 cup teriyaki or soy sauce
- 1/3 cup brown sugar
- 3 garlic cloves, minced
- Rice, for serving
Chicken Teriyaki Recipe
By lauramae
In case you want to know what a perfect Teriyaki Chicken should look and taste like, follow me along: Tender
- CHICKEN MARINADE:
- 3 3 3 cups water
- 1/2 1/2 1/2 cup vegetable oil
- 1/2 1/2 1/2 teaspoon garlic powder
- 1/2 1/2 1/2 teaspoon white pepper
- 1/2 1/2 1/2 cup Kikkoman Soy Sauce
- 1/2 1/2 1/2 cup Sherry cooking wine or a 1/2 cup substitute which I use (which I will explain a little later)
- SHERRY WINE SUBSTITUTE:
- to is a good Sherry Wine substitute for those who do not want to get their chicken drunk
- 1/8 1/8 1/8 cup vinegar
- 1/8 1/8 1/8 cup water
- 1 1 1 teaspoon sugar
- BROTH:
- Bones and trims of chicken
- 1 1 1 carrot cut in pieces
- 1 1 piece 1 small piece of ginger
- 1 1 1 onion, diced in four
- 2 2 2 cloves garlic, smashed
- 2 2 2 tablespoons Kikkoman Soy sauce
- 3 3 3 ounces cabbage
- 6 6 6 cups water
- TERIYAKI SAUCE:
- 3 3 3 cups of home made stock or store bought, no sodium chicken stock
- 1/5 1/5 1/5 cup Kikkoman Soy sauce
- 1/2 1/2 1/2 Kikkoman Teriyaki sauce
- 4 4 4 tablespoons light brown sugar
- 1 1/2 1 1/2 1/2 tablespoons corn starch
- 1/5 1/5 1/5 cup cold water
Quick & Easy Teriyaki Sauce
By Foodiewife, A Feast for the Eyes
One work-night evening, my son asked if I could make teriyaki chicken
- 1/4 cup soy sauce
- 1 cup water
- 1/2 teaspoon ground ginger
- 1/4 teaspoon garlic powder
- 5 tablespoons brown sugar, packed
- 1 to 2 tablespoons honey
- 2 tablespoons cornstarch
- 1/4 cup cold water
Easy Slow Cooker Teriyaki Chicken
By Linda1128
Crazy easy to prepare! This slow cooked Chicken Teriyaki dish is a frequent meal in our rotation of dinners, it's ...
- 1 pound chicken, diced
- 1 cup chicken broth
- 1/2 cup teriyaki sauce
- 1/3 cup brown sugar
- 3 garlic cloves, minced
Skillet Teriyaki Chicken
By teachskinner
Over medium heat, combine sauce pan, mix soy sauce, honey, rice vinegar, garlic and ginger
- 1/2 cup Soy sauce
- 1/2 cup honey
- 2 T. Rice vinegar
- 1/2 tsp. Minced garlic
- 1/2 tsp ground ginger
- 1 T. Sesame oil
- 1 T. Cornstarch
- 1-2 T. Water
- 1 1/2 lbs Chicken breasts/thighs cut into small chunks or strips
- 1 T. Olive oil
- Sesame seeds, (optional)
3-Ingredient Teriyaki Chicken Wings
By á-25051
Heat oven 350 degrees In a glass 9x13 baking dish pour oil on bottom Add 1/2 of Teriyaki sauce 1/2 cup Bake for 45
- 1/4cup1/4 cup oil
- 1cup1 cup Teriyaki sauce
- 48 oz package48 oz package of Chicken Wings
Crockpot Pineapple Chicken
By kayjayjohnson
If you're a fan of sweet and savory flavors, you'll love this shredded chicken with pineapple seasoned with soy and
- 4 chicken breasts, frozen
- 1/2 cup soy sauce
- 1/2 cup teriyaki sauce
- 1 can pineapple chunks, drain half the juice out
- Crushed red pepper flakes
Teriyaki Chicken Wings
By Kimberlik
These teriyaki wings are cooked in a pressure cooker - so you can eat them sooner! Your family will love them as a...
- 2 to 3 pounds chicken wings, drum and wings separated
- 6 tablespoons sesame oil, separated, can use vegetable oil
- 1 cup low sodium teriyaki sauce
- 1 tablespoon lemon juice
- 2 tablespoons sugar
- 1/2 teaspoon crushed red pepper, optional
- Toasted sesame seeds, for garnish
teriyaki recipe collections
More Teriyaki recipes
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Easy Slow Cooker Teriyaki Chicken
- Slow Cooker Teriyaki Chicken
- Ingredients
- 2 lbs boneless chicken breasts (or leg quarters)
- 1/4 cup brown sugar
- 1/2 cup soy sauce
- 2 tablespoons cider vinegar
- 1/2 teaspoon ground ginger
- 1 clove minced garlic
- ? teaspoon pepper
- 2 teaspoons cornstarch
- 2 teaspoons water
-
Teriyaki Chicken Quesadilla
- For the Quesadilla
- 1 Breast of Chicken
- Uncooked Flour Tortillas
- 2 cups grated cheddar cheese
- For the Teriyaki Sauce
- 3/4 cup low sodium soy sauce
- 1/2 cup water
- 1/3 cup brown sugar
- 1 tablespoon honey
- 3/4 teaspoon ground ginger
- 1 teaspoon sesame oil
- 1 small garlic clove, minced fine
- 2 Tablespoons corn starch
- 2 tablespoons cold water
-
Baked Teriyaki Chicken
- 1 tablespoon cornstarch
- 1 clove fresh garlic, minced
- 1 tablespoon cold water
- 1/2 teaspoon ground ginger
- 1/2 cup white sugar
- 1/4 teaspoon ground black pepper
- 1/2 cup soy sauce
- 12 Skinless chicken thighs (I used chicken drumettes,for an appetizer
- 1/4 cup cider vinegar
-
Teriyaki Chicken and Rice Served...
- 4 Boneless, skinless chicken thighs
- 1 whole pineapple
- 1 bottle Teriyaki sauce
- 2 cups cooked white rice
- 2 tablespoon olive oil, for cooking chicken
- Sesame seeds for garnish
-
Baked Teriyaki Chicken Meatballs
- MEATBALLS:
- 1/4 cup milk
- 1/4 cup Panko breadcrumbs
- 1 1/2 pounds ground chicken
- 1 tablespoons garlic, minced
- 2 teaspoons fresh ginger, minced
- 2 tablespoons scallions, minced
- 2 tablespoons low sodium soy sauce
- 1/4 cup crushed pineapple, juices drained
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- SAUCE:
- 1/2 cup low sodium soy sauce
- 1/4 cup water
- 1/4 cup pineapple juice
- 1/4 cup brown sugar
- 2 teaspoons garlic, minced
- 1 teaspoon fresh ginger, minced
- 1 1/2 teaspoons cornstarch
- 1 tablespoon water
-
Sticky Glaze Chicken Thighs with...
- For The Stuffing:
- 4 boneless chicken thighs, about 100–120g (3 1/2–4 1/4oz) each
- 100 ml (1/2 cup) teriyaki sauce
- 3 tbsp rapeseed (canola) oil
- 400 ml (1 3/4 cups) warm chicken stock
- 1 tbsp rice vinegar
- 30 g (2 tbsp) butter
- 70 g (1 1/2 cups) fresh breadcrumbs
- 2 egg yolks
- 3 tbsp Parmesan cheese, finely grated
- 4 tsp olive oil
- 2 tbsp chopped fresh coriander (cilantro)
- 4 garlic cloves, chopped 1cm (1/2 inch) fresh root ginger, peeled and grated
- 1 –2 red chillies, deseeded and chopped
- Salt and black pepper
- 1 tsp cayenne pepper
-
Grilled Hawaiian Chicken Teriyaki...
- 4 or 5 boneless, skinless chicken tenders
- 1 zucchini, sliced
- 4 mini sweet bell peppers, any color, chopped
- 1/2 of a pineapple, peeled and cut into spears
- 1 small red onion, sliced thin
- 1/2 cup toasted sweetened coconut flakes, optional
- For the Coconut Rice
- 2 cups water
- 1 1/2 cups canned unsweetened coconut milk (about one 13.5 oz can)
- 2 tsp packed light brown sugar
- 1 tsp salt
- 2 cups white or jasmine rice
- For the Teriyaki Sauce
- 1/2 cup soy sauce
- 2 Tbsp rice vinegar
- 1 Tbsp sesame oil
- 1/4 cup + 1 Tbsp brown sugar
- 1 Tbsp honey
- 3/4 tsp ground ginger
- 1 clove garlic, minced
- 2 tsp cornstarch+ 2 tsp water, mixed together
- 1/4 tsp crushed red pepper
-
20 Minute Teriyaki Chicken and Rice
- Pre-cooked Chicken
- Rice
- 1/4 cup Brown Sugar
- 1/4 cup Soy Sauce
- 3 Tbsp of Ketsup
- 1/4 cup water
-
Grilled Pineapple Chicken Sandwich
- Chili Mayonnaise:
- 4 — 4 oz boneless, skinless chicken breasts
- 1 1/2 cups of reduced-sodium teriyaki marinade (nutrition calculated with 1/2 cup)
- 3 Tbsp chili mayonnaise (see recipe below)
- 4 pineapple rings, fresh or canned in it's own juice
- 4 whole grain sandwich thins
- 1/2 cup light mayo (nutrition calculated with 1/4 cup)
- 2 tsp lime juice
- 3 tsp Thai chili sauce
- Optional Toppings*:
- lettuce
- tomato
-
Pressure Cooker Sweet Onion...
- 2 tablespoons vegetable oil
- 2 large yellow onions, thinly sliced
- 4 boneless, skinless chicken breasts
- 1/3 cup reduced sodium teriyaki sauce
- 1/4 cup chicken stock or broth
- 1 tablespoon minced garlic
- 1/2 teaspoon onion powder
- 1 1/2 tablespoon light brown sugar
- 1 teaspoon cornstarch mixed
- 2 tablespoons water
-
One Pot Teriyaki Chicken and...
- 4 boneless, skinless chicken breasts or thighs
- 1 1/2 cups long grain white rice
- 1 20. oz can crushed pineapple
- Olive oil
- Teriyaki Sauce/Glaze
- 1/2 cup reduced sodium soy sauce
- 1/2 cup sugar
- 1/4 cup cider vinegar
- 1 teaspoon ground garlic
- 1/2 teaspoon ground ginger
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/2 teaspoon sriracha
- 2 teaspoons cornstarch
-
Grilled Teriyaki Chicken with...
- Teriyaki
- 1 1/2 cups soy sauce
- 1 cup sake or mirin
- 1/2 cup sugar
- 1/3 cup ginger, minced
- 8-10 chicken breasts, skin on
- Compote
- 14 oranges, segmented
- 1 tsp. chile oil or sambal
- 2 Tbsp. ginger, minced
- 2 Tbsp. sesame seeds
- 1 1/2 jalapeños, chopped
- 2 tsp. sesame oil
- 1 Tbsp. honey
- 1/4 cup cilantro, chopped plus more to garnish
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