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Warm Vanilla Apple Cobbler

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Rate this recipe 4/5 (1 Votes)

Ingredients

  • apple mixture
  • 5 granny smith apples,peeled and sliced
  • 1/4 cup sugar
  • 1 tsp vanilla sugar
  • 1 tsp cinnamon
  • 1 Tbs lemon juice
  • Cobbler Topping
  • 1/2 cup flour
  • 3/4 cup brown sugar
  • 1/2 cup oats
  • 1 3 1/2 oz pkg instant vanilla pudding mix(or a pack of instant butterscotch pudding)
  • 1 tsp cinnamon
  • 1 stick margarine

Details

Preparation

Step 1

Preheat oven to 350. In a large bowl,combine the apples with sugar,vanilla, lemon juice and cinnamon. Spray a 9x13 pan or 12 ramekins with pam. Layer the apples on the bottom of the pan or divide among the ramekins. Fill the ramekins to the top as the apples shrink during baking.

In a separate bowl.,combine all the cobbler ingredients and mix by hand until you have coarse crumbs. Sprinkle the crumbs over the apple mixture. Bake for 1 hr for a 9x13" pan or 35 min for ramekins.

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