Peach Treat

By Sophialuc

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Old-Fashioned Peach Cobbler

Mini Peach Cobbler

Ingredients

2 C fresh peaches sliced
1 1/4 C sugar, divided
2/23 stick butter or margarine
3/4 C flour
3/4 C milk
2 tsp baking powder
pinch salt

Details

Preparation

Step 1

Mix peaches with 3/4 C sugar. Set aside. Put butter in a deep baking dish and set in 350 oven to melt. Combine 1/2 C sugar and remaining ingredients to make batter. Remove pan with melted butter from oven. Pour in batter. DO NOT STIR. Top with peaches. DO NOT STIR. Batter will rise.

Bake for 1 hour at 350 degrees.

Serve warm or cold