Roast Beef & Horseradish Canapés
By BBecker
Rate this recipe
4.5/5
(4 Votes)
Ingredients
- 12 frozen waffle fries (preferably Alexia All Natural Seasoned Waffle Fries)
- 3 oz thinly sliced roast beef torn in pieces
- 2 T. horseradish sauce ***
- 1/4 tsp kosher salt & freshly ground pepper
- Simple Homemade Horseradish Sauce ~ 1/2 c. sour cream, 1/4 plain nonfat greek yogurt, 2-4 T. fresh horseradish (available at many butcher shops & fine meat markets in grocery stores)
Details
Servings 4
Cooking time 25mins
Preparation
Step 1
Cook waffle fries as directed on package. Equally distribute roast beef on fries. Top w/horseradish sauce, salt & pepper.
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