Creamy Pineapple Cheesecake
By á-46991
Rate this recipe
4.3/5
(27 Votes)
Ingredients
- 1 Graham cracker crust, 16 oz cool whip, 8 oz cream cheese, 16 oz can pineapples, 1 tbls powder sugar.
Details
Preparation
Step 1
Drain pineapples, Mix cool whip, and room temp. cream cheese and powder sugar. Add pineapples. fold in do not mix pineapple with mixer. Put in pie crust. Chill pie for 2 hours.
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